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1-3 years of experience as a professional driver (moving truck driver, straight truck delivery, sanitation truck driver, cement mixer driver, water truck driver, firetruck, school bus driver, greyhound driver, fedex/ups/mail truck driver etc.
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Packaging of citrus oils in drums/pails/gallon containers with various methods, sampling and labeling distillation cuts and running GC analysis on cuts and in process samples, making run condition changes/decisions based on analysis, housekeeping of the work area, adhering to GMP/HACCP/Food Safety Standards.
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Charging of stills, Process plumbing lineups with hoses hard lines and fittings to and from tanks, Packaging of citrus oils in drums/pails/gallon containers with various methods, sampling and labeling distillation cuts and running GC analysis on cuts and in process samples, making run condition changes/decisions based on analysis, housekeeping of the work area, adhering to GMP/HACCP/Food Safety Standards.
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Interface with third party auditors, Kosher Council, and county, state, and federal agencies as pertains to audits, GMP, HACCP, regulatory, quality, and food safety issues. Oversee plant sanitation and pest control programs.
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Be an Expert: Maintains an in-depth knowledge of the various types and seasonality of different meat products, equipment usage, and backroom operations; providing meat products to members by processing meat according to specifications (for example, cutting, slicing, grinding, and wrapping meat products); ensuring compliance with food safety standards, sanitation guidelines, and inventory management; operating, maintaining, and sanitizing equipment.
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Maintains accurate and legible documentation during processing to include: efficiency and downtime reporting, SQF, HACCP, Allergen, Master Sanitation documentation, SQF, blend and batch sheets and other documents as needed to meet regulatory requirements.
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Pilot Plant Operator Level 1 - Winter Haven, FL. Run Distillation and Reaction process equipment, Inventory management through paperwork transfers. Operation and Troubleshooting of Distillation and processing equipment.
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Complete all Tasks in Zenput - all HACCP logs were completed during the shift. Talks team into and out of position -TIP TOP. Must be able to follow Cajun Hospitality: Smile, make eye contact, greet the Guest, repeat the order, and thank the Guest.
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Adhering to GMP/HACCP/Food Safety Standards. Sampling and labeling distillation cuts and running GC analysis on cuts and in process samples. Run Distillation and Reaction process equipment. Adhering to GMP/HACCP/Food Safety Standards.
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Develops strong business relationships with customers by maintaining open communication with customers, and by quickly and effectively resolving problemsEnsures compliance with established policies and procedures including but not limited to safety (HACCP, OSHA) personnel, security, pest control and shrink control.
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Monitors food and merchandise quality by ensuring product rotation, code dating, product recalls, and sanitation standards are followed according to company policies and procedures; and ensuring prominent display of promotional and seasonal merchandise.
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Maintains and implements preventative maintenance programs and consults with the warehouse management team regarding maintenance needs, safety concerns and sanitation issues. Notifies management regarding product quality, safety concerns, and sanitation issues.
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Observe local, state and government weights and measure laws, sanitation standards, grinding logs and Country of Origin Labeling. The meat cutter is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere.
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As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients.
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haccp sanitation jobs in Winter Haven, FL
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