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Lessing's operates 20 wedding and catering venues, 1 live music venue, 14 full-service restaurants, 1 virtual kitchen concept, over 80 corporate and academic dining centers, 5 Blaze Fast-Fire'd Pizza franchises, and a historic inn.
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Now Hiring / Immediate Opportunities for Full Time and Part Time: LINE COOK (CHEF / PREP / KITCHEN TEAM) You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
$15.61 - $18.82 an hourFull-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
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Chef Thomas Keller is seeking enthusiastic and capable individuals who are passionate about food, beverage, and hospitality to join the team as a Chef de Cuisine at its newest restaurant concept in Palm Beach, FL focused on Classic Continental Cuisine.
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PDQ (PDQ) is a well established, fast casual restaurant concept that has growth opportunities for team members in a casual dining restaurnat company. Because we are People Dedicated to Quality, our hospitality and food are Just Made, Better.
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PDQ (PDQ) is a well established, full service restaurant concept that has growth opportunities for team members in a fast casual dining restaurnat company. Our restaurants offer food made from scratch that our guests feel good about eating and our Team Members are proud to serve.
$12 - $14 an hourFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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An environment built on the "8 Slices of Culture", with a Company Committed to running the best pizzeria in the world where family and friends gather for great food and good times. We recruit, hire and train strong, self-disciplined people who are committed to our concept and "family" environment.
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The award-winning fast casual concept in West Palm Beach is looking for a cook who can help prepare meals to our standard recipes. Responsibilities will include creating meal portions, cleaning food, cooking meals and keeping a sanitized work area.
$12 - $14 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Job DetailsChef Thomas Keller is seeking an enthusiastic and capable individual who is driven about food and hospitality to join the team as aChef de Cuisineat its newest restaurant concept in Palm Beach focused on Classic Continental Cuisine.
$140,000 - $150,000Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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About the Concept "The Carriage House Club, a modern conception of a classic English social club presented with a sophisticated, international elegance, luxury and an overlay of wit and whimsy that is a signature of both Palm Beach and English club style.
$14 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Job Summary A well-established and respected local restaurant is looking for a Sous Chef for their Italian concept. Their food represents their passion and love. Job Summary A well-established and respected local restaurant is looking for a Sous Chef for their Italian concept.
$85,000 - $95,000ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Position Title: Cashier Department: Food and Beverage Operations Reports To: Concept Manager (as applicable) Status: Non Exempt Broad Functions: Receive and disburse money in Areas USA food and beverage establishments while maintaining a high level of guest service and accuracy.
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