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The Senior Food & Beverage Manager is responsible for coordinating, supervising and directing all Outlets, Catering and Room Service operations, while maintaining profitable F&B outlets and high quality products and service levels.
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Food and Beverage Manager – Food and Beverage Director. Four sparkling pools are nestled among their own private sculpture garden with The Grove Kitchen & Bar offering a range of refreshing drinks and delicious food.
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Work banquet food station as scheduled by the Chef or Kitchen Supervisor. Prepare and service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor. The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product.
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The Hyatt Centric Key West is seeking a Barback/Food Runner to join our amazing Blue Mojito Bar team. The Barback/Food Runner at Blue Mojito Bar is a tipped position and is responsible primarily for ensuring the bars are fully stocked and assisting servers to run food from the Kitchen.
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Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (e.g., delivery mis picks, short on loads, stock-outs).
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This position may include accounts with any or all of these responsibilities:Delivers products to assigned fountain equipment accounts across a variety of weather conditions.
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Member Duties : The goal of the Healthy Food Access and Marketing VISTA is to enhance nutritious food assistance and education among low-income and working-poor individuals, families, and senior citizens in Monroe County, FL. Working with local stakeholders, partner agencies, and recruited volunteers, the VISTA will increase the capacity and sustainability of SOS's hunger-relief and nutrition education programs with the goal of fostering healthier generations of Monroe County residents.
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The Hyatt Centric Key West is seeking a Barback/Food Runner to join our amazing team. Full time benefits include health, dental, & vision insurance at 30 days, 401k with company match, paid vacation time, $1,000 tuition and $150 wellness reimbursement, complimentary Hyatt hotel rooms, family and adoption assistance, complimentary meals and parking during your shift.
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Maximize food and beverage sales by identifying and targeting sales opportunities through marketing including promotions and special events and by training staff on “up-selling.” Protect staff and guests by training staff in and adhering to all safety, sanitation, food preparation, food storage and alcohol beverage control policies including confirming legal drinking age and discontinuing service to intoxicated guests.
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Opportunity: Assistant Food and Beverage Manager. Develop operating tools necessary and incidental to modern management principles, i.e., budgeting, forecasting purchase specifications, recipes, portion specifications, menu abstracts, food production control, job descriptions, etc.
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