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As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. In 2023, First Watch was named the top restaurant brand in Yelp's inaugural list of the 50 most loved brands in the U.S. In 2023 and 2022, First Watch was named a Top 100 Most Loved Workplace® in Newsweek by the Best Practice Institute.
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The Restaurant Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
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At least 2-3 years of recent full-service or fast-casual restaurant, hospitality, or food service experience. Chuy's restaurant managers are hands-on, hardworking, fun-loving folks who ensure effective and smooth operations.
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This position reports directly to the Restaurant District Manager. After a designated period of training, the Restaurant Manager Trainee (RMT) may be responsible for managing the day-to-day operations of a designated Company operated Restaurant for a period of no longer than 90 days.
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2 years of General Manager experience in a restaurant. As a General Manager, you are accountable for leading your store. Please reach out to your GM if you are under 18 years old to determine if this applies to you.
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The Restaurant Manager is responsible for the overall direction, coordination, and evaluation of this unit. The Restaurant Manager will be responsible for the management of all aspects of the restaurant and must also direct, implement and maintain a service and management philosophy which serves as a guide for respective staff while emphasizing the importance of quality customer service.
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Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Jax San Jose. The Restaurant Manager embraces the company's core values: S how You Care, E levate the Spirit, R espect Everyone, V alues Feedback, and E xceeds Expectations.
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The Restaurant General Manager leads the operations and marketing functions of the quick service restaurant. The General Manager ensures we are returning every traveler to the road better than they came.
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Restaurant Manager- Lakewood Village, Jacksonville. Bonus points for Knowledge of Back of House or Previous Kitchen Manager Experience. Restaurant Managers are primarily responsible for supporting the Tijuana Flats mission to provide the guest with fresh food and outstanding guest service in a friendly, fun, and exciting atmosphere.
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The Subway Manager oversees all operations of the restaurant/deli. QSR, Restaurant, Kitchen Manager, Personnel Management, Cook, Food Service, Food Safety, Customer Satisfaction, Inventory Control.
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The Restaurant Manager is passionate about providing Guests with the best experience possible. We are seeking a Restaurant Manager to lead our team! Weekly schedules posted in a restaurant by EOD Thursday once approved by DM.
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Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Jax Southside. Assists General Manager in the selection of Front of House and Back of House employees.
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As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
$55,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees.
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Panda Express is searching for experienced leaders to join our store management team.
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Title: restaurant manager in Jacksonville, FL
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