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Handandstonecareers.com Here is a list of positions that typically transition well to this opportunity: Store Manager, Retail Management, Hotel Manager, Front Desk Manager, Managing Director, Resort Manager, Restaurant Manager, Bar Manager, Sales Manager, Gym or Fitness Manager and the assistant position to any of the job titles listed here.
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Here is a list of positions that typically transition well to this opportunity: Store Manager, Retail Management, Hotel Manager, Front Desk Manager, Managing Director, Resort Manager, Restaurant Manager, Bar Manager, Sales Manager, Gym or Fitness Manager and the assistant position to any of the job titles listed here.
$75,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Cook II is responsible for supervising and assisting in the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
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Whether you have worked or managed at franchise spas like Massage Envy or Massage Heights or maybe you have run a spa here in Destin like the Henderson or the Hilton in Miramar, regardless your experience may have prepared you for this role with our spa.
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El miembro del equipo cumple con estas expectativas garantizando a cada cliente un producto caliente, recién preparado, ingredientes de la más alta calidad, hecho a la medida, y puntualmente servido en un restaurante cómodo, limpio, y amistoso.
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An experienced Restaurant Manager who is excited about running a growing brunch-only concept restaurant. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing.
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Lucy Buffett's LuLu's is a Fun, Fast Paced, Casual Waterfront family restaurant and bar where Food, Fun, and Music are always a part of our culture. You need to be able to portion, prepare and cook food items in a timely fashion while maintaining the LuLu’s way.
$16 - $20 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a SONIC Drive-In restaurant Assistant General Manager, you will be involved in training and supporting drive-in restaurant employees, ensuring that food is delivered in a clean, safe and efficient manner and our customers have an excellent experience.
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Understanding the importance of food safety is duh, important. You must be able to execute LuLu’s standards on all food specifications. Free food & snacks. For example if you are hired as a Line Cook, next step would be Crew Captain (shift lead), then a Kitchen Supervisor, after that Kitchen Manager.
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Experience in a multi-unit environment, knowledge of retail or restaurant industry operations and financial reporting. Experience in a multi-unit environment, knowledge of retail or restaurant industry operations and financial reporting.
$129,900 a yearFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, Ga. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries.
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Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! It takes passion, pride and commitment to create our bold and flavorful food. WE ARE LONGHORN. Legendary food and service begins with legendary people.
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This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC. You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates.
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Interact directly with our takeout Guests whether as walk-ins or curbside service. Competitive pay, every week. Our To-Go Specialist go all-in on ensuring our Guests can replicate our PASSION for quality in their own homes through our takeout service.
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Experience: Extensive experience in restaurant, bar, banquet, stewarding, kitchen, catering and management required. Participate with the chef and restaurant managers in the creation of attractive and merchandising menus designed to attract a predetermined customer market.
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upscale restaurant jobs Title: food runner in Fort Walton Beach, FL
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