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Where You’ve Been:You have a high school diploma or equivalent and at least 1 year’s experience as a prep line/cook. Job Details Description What You’ll Do:Our Banquet Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Eurest We are hiring immediately for a full time GRILL COOK position. Eurest We are hiring immediately for a full time GRILL COOK position. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
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Ulysses American Gastropub is looking for all kitchen positions including both Sous Chef and line cook positions. Sous chef salary as well as line cook hourly wages will be negotiated in the interviewing process.
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For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. Prepares high quality food items to orderFollows recipes and presentation guidelines Ensures proper food safety and sanitation standardsAnd on Team LongHorn, the Benefits sizzle.
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Flik Hospitality Group We are hiring immediately for full time COOK positions. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Flik Hospitality Group We are hiring immediately for full time COOK positions.
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The pastry cook position works alongside of the Pastry Chef to produce all desserts for the restaurant and ballroom. 2-3 years pastry cook experience, including cake decorating. The pastry cook position works alongside of the Pastry Chef to produce all desserts for the restaurant and ballroom.
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We are looking for a Part Time Cook to perform routine kitchen tasks such as setting up workstations and ingredients, cooking for our residents and making sure all state regulations are followed.
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Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Opportunities - we train and provide career opportunities so you can advance and grow Benefits, including a dining discount.
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Follow and fulfill the duties given by the Executive Chef, Sous Chefs , or senior line cooks. Keep stations clean and well stocked with the ingredients required to cook the dish that they are asked to prepare.
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St. Francis Hospital, a member of Trinity Health Mid Atlantic is looking for an experienced Dietary/Tray Line Supervisor to join our team! St. Francis Hospital, a member of Trinity Health Mid Atlantic is looking for an experienced Dietary/Tray Line Supervisor to join our team.
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Cook Job Requirements:Must have prior experience as a cook. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards.
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Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property.
$17 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Class A CDL Hourly Line haul Driver page is loaded. Class A CDL Hourly Line haul Driver. Old Dominion Freight Line, Inc. is an equal opportunity employer. Line Haul Drivers are critical members of our OD Family as they help to accurately deliver our customer's freight and help keep our promises.
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If you have a passion for working with seniors and have experience as a cook, we look forward to meeting you! Candidates that complete the application process will be prioritized for review and considerationWe are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects.
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Title: line cook Company: Amway Grand Plaza Hotel in Wilmington, DE
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