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Its your world Your next role could be a Food & Beverage Manager or why not move into a different department like Front Office, Accounts or Human Resources in over 100 different countries. Food & Beverage Supervisor at DoubleTree by Hilton London - Greenwich.
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We are PepsiCo PepsiCo is a global food and beverage leader operating in more than 200 countries and territories with a product portfolio that includes 22 world-famous, billion-dollar brands. Functional Description: The PepsiCo Global Foodservice organization brings the company's entire portfolio of food and beverage brands to out-of-home consumption channels to meet consumer needs at work, at play, and on-the-go.
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We are looking for a Busser to support our wait staff and set up our dining areas.
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Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually.
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You will advance and gain the ability to work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. That means a world where farmers can make a living growing food, anyone can learn to cook, and we can all eat well, together.
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Join our food and grocery team and you won't just keep shelves stocked, you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families.
$17 - $26 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
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You will advance and gain the ability to understand different positions in the restaurant, work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals.
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Follows Company policies and procedures related to Freezer/Cooler area by complying with food handling policies; operating, repairing, and sanitizing equipment; following Cold Chain procedures when stocking merchandise; cleaning freezer /cooler/deli area (for example, windows, mirrors, display cases and coolers); monitoring freezer/cooler fans, drains and doors for proper operation; and reporting issues to Management.
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The primary purpose of the Food & Beverage Manager is to direct and organize the activities of the Food & Beverage department to maintain high standards of food and beverage quality, service, marketing, and profitability.
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It takes the most talented people to put on the world's greatest tennis event.
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Provides routine support services such as preparing patient trays, assisting with food preparation, replenishing supplies, washing dishes, and operating equipment in the cafeteria such as the cash register, cash handling, and/or patient tray service areas.
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At Dig Food Group, we're building a better food system for everyone by sourcing, cooking and serving delicious food everyday. Food Service Worker. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs.
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2 years prior cold food production in a health care setting or related experience. Utilize knowledge of diet restrictions in guiding patients to make food choices. Must be familiar with diet restrictions for special, modified diets and ensure food served is within each patients diet guidelines.
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Daily physical activity, required ability to stand and walk more than 7 hours per day for full time shifts and the entire shift for part-time shifts , with the ability to lift, push, pull carts, pallets, food supplies and disposable supplies (occasionally up to 50 pounds, frequently up to 30 pounds and/or continuously up to 10 pounds.
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Title: food runner Company: The Genuine Hospitality Group in Greenwich, CT
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