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The AgFS Extension Educator will facilitate partnerships with local and state agencies, elected officials, communities, landowners, residents, industry, and environmental groups to develop economic opportunities while protecting and advocating for a science-based, responsible approach to agriculture, food, and the state’s natural resources.
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Have experience within industries such as refrigeration (commercial, industrial, retail food, cold storage), HVAC, HVAC/r food and beverage equipment manufacturing, cold chain logistics, commercial kitchen equipment, building automation and control systems, energy management systems, industrial and environmental control systems, retail fixtures and displays manufacturing, pharmaceutical and biotechnology equipment manufacturing, or packaging and material handling equipment.
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Have a proven track record of implementing continuous improvement initiatives, such as Lean, Six Sigma, or Kaizen; Green Belt or Black Belt certification is highly desirable. Plan and execute the establishment of a new manufacturing facility in Mexico, showcasing your strong project management and cross-functional collaboration skills.
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Support our growth strategy by participating in the evaluation and integration of potential mergers and acquisitions. What sets this company apart is its comprehensive solutions, industry versatility and commitment to sustainability and energy efficiency, helping clients minimize their environmental impact while reducing operational costs.
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OUR IDEAL CANDIDATEOur client is seeking an experienced leader in manufacturing operations with proven successes managing complex manufacturing processes, maintaining energy efficiency, ensuring product reliability, and complying with industry standards.
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Have experience with programs such as SAP, lean manufacturing principles, and Industry 4.0 technologies is a significant advantage. Our client is a global industry leader in the commercial refrigeration industry that specializes in designing, manufacturing, and distributing state-of-the-art cooling equipment that supports a wide range of markets and serves various segments of the industry.
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Join our food and grocery team and you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families. Our customers tell us one of the biggest reasons is our hard-working and happy-to-help fresh food and grocery associates.
$14 - $26 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Take advantage of Hertz negotiated discounts (Travel, Tickets- movies, concerts, theme parks, Electronics, Food, Fitness) The Hertz Corporation operates the Hertz, Dollar Car Rental, Thrifty Car Rental brands in approximately 9,700 corporate and franchisee locations throughout North America, Europe, The Caribbean, Latin America, Africa, the Middle East, Asia, Australia and New Zealand.
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Responsibilities: Delivering operational excellence, working through all areas of BOH to ensure remarkable food quality Building high-performance teams, identifying and coaching leaders for Back of House Manage a team of 50+, creating an inspiring vision, coaching and holding people accountable to high standards Increasing profitability through implementing procedures to reduce costs, increase productivity, and managing lean inventory systems.
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We service food shippers, medical equipment manufacturers, plastics producers and many others in all 48 contiguous states. Anthem Blue Cross and Blue Shield Medical Insurance. CDL Class A Permit.
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Possess strong working knowledge of business development and sales techniques, catering and banquet operations, yield management, service standards and techniques, guest relations and etiquette, food and beverage, service ware and equipment, menu development and general hotel knowledge and practical ability to apply business knowledge in a hotel setting.
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FOOD AND EVENT DELIVERY DRIVERAt Roots, we are passionate about making healthy food taste awesome. We strive to empower people through natural food and believe in the potential of humans to do great things.
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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Commitment to sustainability through eco-friendly sourcing and green manufacturing. Our client is seeking an experienced leader in manufacturing operations with proven successes managing complex manufacturing processes, maintaining energy efficiency, ensuring product reliability, and complying with industry standards.
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food job Company: Schweid Sons in College Park, Enfield, Connecticut
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