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Report any food safety issues or concerns to the SQF Practitioner. Pride Now is urgently hiring for a 3rd shift Sanitation Lead for one of our Food Manufacturing Clients in Piscataway, NJ.
$20 - $22 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Ability to obtain your food safety certification. How to establish your relationships in the vast network of resources available to you, a Gordon Food Service sales representative.
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Water Safety Instructor Job Description: Teach Aqua-Tots Curriculum to kids age 4 months – 12 years old We are willing to train ANYONE! Water Safety Instructor Job Description: Teach Aqua-Tots Curriculum to kids age 4 months – 12 years old We are willing to train ANYONE.
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Developing, implementing, and reviewing written safety programs including but not limited to Chemical and Laboratory Safety, Fire and Life Safety, Lockout Tagout, Hazard Communication, Hazardous Materials Management, Emergency Response, Fall Protection, Respiratory Protection, Hearing Conservation, Equipment Safety, Ergonomics, Asbestos, Lead, Hot Work, Heat Related Illness, Confined Spaces, Bloodborne Pathogens, etc.
Starting at $70,000 a year depends on education, experienceExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Responsible for assessing railroad compliance with the carrier’s track inspection process to support compliance with federal regulations within their assigned territory, and the improvement and advancement of railroad safety in areas related to track construction, track maintenance, repair activities, and employee safety.
$103,651 - $133,558Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Your Job is seeking a dedicated Process Safety Engineer for our Leaf River Cellulose facility in New Augusta, MS! The Process Safety Engineer will be part of the safety team and report directly to the Safety Manager.
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Investigate and implement continuous improvement processes required to improve Safety in manufacturing operations. Solid understanding of codes and regulations related to chemical manufacturing environment with particular skill in those areas related to safety.
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When the Branch Safety Manager is performing job safety observations (JSO) or performing audits, he/ she reports and helps resolve all safety infractions and deficiencies to the immediate supervisor responsible for deficiency to branch and qualified solution.
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Relevant certificate; Certified Safety Professional (CSP), Certified Industrial Hygienist (CIH), Construction Health and Safety (CHST), Associate Safety Professional (ASP), Occupational Health and Safety Technician (OHST), Safety Management Specialist (SMS) or Professional Engineer (PE) License.
$150Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Employees shall also be aware that our customers may request additional measures to be taken in quality and food safety systems such as those put forth in the Global Food Safety Initiative that include the British Retail Consortium (BRC.
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8-hour Site Supervisor Health and Safety Compliance Course, for both civil construction and HAZWOPER and 40-hour HAZWOPER training certification highly preferred. An average of 24 hours of formal safety training annually for the past 5 years, may include specific training to achieve Competent Person status for at least one (1) of the following areas of competency as required for the project: Excavations/Trenching; Scaffolding; Fall Protection; Hazardous Energy; Confined Space Entry; Health Hazard Recognition, Evaluation and Control of Chemical, Physical and Biological Agents; PPE and Clothing to include selection, use and maintenance.
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The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef. The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues.
$50,000 - $60,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As an Outside Food Sales Representative, you’ll be responsible for the overall sales and relationship management efforts for existing and prospective customers within your assigned territory. As an Outside Food Sales Representative, you will cultivate relationships, develop new business, and provide innovative solutions to our customers, helping them to achieve their goals and, in return, yours.
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As a comprehensive authority in the field of electrical and energy services, Faith leads industry change through a dedicated investment in technology, strategic project consulting and process engineering that drives productivity, value, and above all, safety.
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Assists the Executive Chef in fulfilling kitchen record keeping and administrative requirements including food inventories and invoicing of food products. Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls.
$55,000 - $70,000Full-timeExpandApply NowActive JobUpdated Today
food safety jobs Title: supervisor manufacturing senior maintenance in East-hartford, Connecticut
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