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Company DescriptionJob DescriptionSummaryThe Steward maintains cleanliness of kitchen, loading dock, and back of house area. 6 months to 1 year of back of house experience preferredAdditional InformationSupervision Given and ReceivedGiven: This position has no supervisory responsibilities.
$20Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You’ll share your passion for presentation by helping team members learn our standards, both in front of house and back of house. Job Summary As a Visual Associate, you’ll use your attention to detail and keen eye to keep our store environment beautiful and inviting.
$17.29 - $24.25Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintain and update daily schedules for the podReview lab tracking reports daily to assure lab qualityServe as back up to the Nurse Supervisor /Assistant Nursing Director/Clinic Director for NextGen emergent scheduling needs.
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In this role you will support the General Manager by leading the back of house / kitchen team. You will ensure quality and consistency of our recipes and flavor profiles and help lead kitchen operations, daily systems, food safety and sanitation, and support expo roles.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cleans and organizes back of the house, e.g., sweeps and scrubs floors, removes garbage. Front and back of the house are clean, organized and stocked at all times to ensure timely customer service.
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He/she will have to be quick and efficient in communicating with team members in both the front of house and back of house to make sure our guests are satisfied and have received their orders on time.
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Our motto, "Do good by eating well" plays out in the company's mission of all-natural chicken, unexpected hospitality and 1% back into communities. We are searching for highly motivated Front of House professionals looking to partner with a top-notch team and make a major impact on a Company experiencing explosive growth in Colorado and beyond.
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Supporting a strong team dynamic between back of house Crew and front of house Crew. Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
$17.95 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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KITCHEN LEADA kitchen lead is responsible for leading the Back of House Operations, on shift, in the restaurant. KITCHEN LEADA kitchen lead is responsible for leading the Back of House Operations, on shift, in the restaurant.
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Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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Execute back-of-house (BOH) shift change procedures. Ensure all dishes and back-of-house areas are clean. Execute back-of-house (BOH) shift change procedures. Pay Rate: Minimum wage varies based on job location and is determine by each locale.
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The Back of House Manager is an expert in their field of inventory receiving, FIFO compliance, and order fulfillment. Job SummaryThe Back of House Manager is responsible for managing policy and procedure, compliance, inventory, receiving orders, and all other operational objectives of PharmaCann store operations.
$20 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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All FOH (front of house) and BOH (back of house) staff will place customer needs ahead of their own, at all times, and continuously work to improve the overall guest experience. We care about our communities, and play our part to make a difference - from charitable donations to hitting the streets together to build parks, giving back to the community is part of our culture and who we are.
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Inspect engine room equipment, fan room equipment, cooling tower, all motors, house pumps, electric rooms, back-up generator, fire pump(s), sump pump(s), and ejector pumps. Appropriate license/permit for trade as may be required, i.e. Journeyman or Master Electrician License or City Licenses, such as Refrigeration Certificate of Fitness, High Pressure Boiler License, High Pressure Steam Operator, etc.
$35.5 - $36.3 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The post holder will be responsible for assisting the Assistant Chief Stewards / Stewarding Supervisor in all stewarding related matters in the Back of House areas concerning food and beverage equipment.
Full-timeExpandApply NowActive JobUpdated 18 days ago
back house jobs in Thornton, CO
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