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With over 250 locations coast to coast, at AutoNation we don't just offer employment; we craft pathways for your success.
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The Prep Cook helps with station assignments, maintains place, and prepares hot and cold foods for the restaurant according to Chef's specifications. Cook food to order. Out on the heated patio there's a lively scene all its own; cozy and sociable, it's an ideal perch for a Union Station happy hour, dinner with friends or weekend brunch.
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The Advanced Pastry Cook position at the Hyatt Regency Denver at the Colorado Convention Center focuses on preparation of pastry products for all outlets and banquets, and is responsible for working as part of a creative team and preparing a consistently high quality of pastry products, baked goods and desserts.
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The Hilton Garden Inn Denver Union Station is a 233-room hotel on the edge of the Union Station Neighborhood.
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The Hilton Garden Inn Denver Union Station is a 233-room hotel on the edge of the Union Station Neighborhood.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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Hope House Colorado (HHC) is hiring a Kitchen Manager/Cook, referred to internally as the Kitchen Manager. The Kitchen Manager must follow Colorado Child Care licensing, Child and Adult Care Food Program (CACFP) and Colorado Health Department regulations and guidelines.
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The Head Cook position is a part time position working 30 hours a week during group weeks and 20 hours per week during group breaks. The Head Cook is responsible for developing, managing, cooking, and monitoring of evening meals for clients receiving bereavement services at Judi's House.
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Bad Daddy's is an Equal Opportunity and Inclusive Employer *Please note the cook position could fall in line with these types of positions: cook, line cook, prep cook, dishwasher, team member, restaurant team member, customer service, supervisor, team trainer, crew member.
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The Takeout / To Go Restaurant Line Cook, Wok Cook or Station Chef accommodates Guest's needs by preparing food according to established recipes and procedures, as well as following safety and sanitation guidelines for to go, takeout, delivery, curbside pick-up, and catering orders.
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Strong Listening Skills: A prep cook should have the ability to listen attentively and understand specific directions on food preparation techniques, portion sizes, and other requirements given by the head chef or kitchen supervisor.
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Limelight Denver opened in 2023, and two additional Limelight Hotels in Mammoth, California, and Boulder, Colorado, are slated to open in 2025. Chef Christian Graves' open kitchen and custom wood-fired grill are the center of the action at Citizen Rail, and guests in the dining room get a front-row seat to the show.
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The Lead Cook position will report to the Sous Chef and will be responsible to coordinate the day to day operations of the Department kitchen. The Lead Cook position will report to the Sous Chef and will be responsible to coordinate the day to day operations of the Department kitchen.
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Similar roles include Cook, Prep Cook, Chef, Cooking, Culinary, Cocinero, Cocineros, Chefs, Cooks, Grill, Grilling. Do you LIVE TO COOK, or cook to live? Similar roles include Cook, Prep Cook, Chef, Cooking, Culinary, Cocinero, Cocineros, Chefs, Cooks, Grill, Grilling.
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T he Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership role in maintaining adequate production level form the Kitchen staff.
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cocinero job Title: prep cook Company: Jasons Deli in Denver, CO
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