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Tener 1+ años de experiencia como cocinero de línea. Ofrecemos programas estructurados para el crecimiento y el avance profesional y consideramos que nuestros empleados son nuestro mayor activo.
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As far as line cook jobs, this is the best in Denver. The 585 member, by invitation only private club, hosts an 18 hole golf course, two indoor golf simulators (Foresight Quads), indoor and outdoor tennis, platform tennis, pickleball, ice hockey, lawn bowling, croquet, casual and fine dining.
$16.5 - $22 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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PREP COOK DUTIES AND RESPONSIBILITIES:Carrying out any requests and orders from the Chefs. A new seafood-inspired restaurant concept, Saltwater Socialsets the stage for a cool, relaxed atmosphere that would whisk you away to sea.
$19 - $23 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Lead Cook Sous Chef Executive Chef Food and Beverage Director. When it's time to explore, the Denver Botanical Gardens, Dicks Sporting Goods Park, and the Denver Zoo are just minutes away, with the light rail station nearby.
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We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
$17 - $21Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
$19 an hourPart-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The primary responsibility of a cook is to support in the day-to-day operations on a position assigned for service including food production, line cooking and uphold the highest level of food quality.
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Generosos descuentos para empleados en restaurantes, tiendas, diversiones y hoteles. Oportunidades de avance. Múltiples planes de beneficios de salud que se adaptan a sus necesidades. Dental, oftalmológico, vida voluntaria, discapacidad a corto plazo.
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GSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic Support Contract (ASC) and we are currently seeking a South Pole Production Cook. As a Production Cook you will be responsible for high quality, large volume food production as directed by Sous Chef; maintaining a safe, clean and sanitary work area, maintains equipment and tools in a professional manner; assisting the Sous Chef and others as necessary.
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Prior experience as a Chef, Cook or Prep Cook in a high volume and fast paces kitchen. Cook menu items in cooperation with the rest of the kitchen staff. It’s known as the brewery that brewed a neighborhood because—without exaggeration—Wynkoop helped catalyze the revitalization of LoDo. Our neighborhood is the heartbeat of the city, surrounded by iconic landmarks like Coors Field, Larimer Square, and Union Station.
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Our Banquet Cook is responsible for supporting the chef in all aspects of culinary operations including, but not limited to, purchasing, receiving, preparation, production, full event execution, sanitation, food safety, stewarding, and guest satisfaction.
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Industrial Cook / Cocinero Industrial. Job Description / Cocinero Industrial: Descripción de Trabajo. Ensuring each cook cycle is completed accurately by controlling the ingredients entering the kettle, the cook time and cook temperatures.
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Our Cold Line Team Me Cashier, Cook, Restaurant. Freddys Frozen Custard has two different areas for Team Members to work in, each providing an important service to our guest. The Hot Line Team Members work to ensure the proper preparation, assembly and delivery of food items.
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The Cook is responsible for producing the full lineup of Marczyks signature, scratch-made sides, entrees, grab and go sandwiches, soups, grab and go salads, ice cream, deli sauces and meat department marinades alongside a dynamic and diverse set of crew members.
$21 - $24 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago
cocinero job Title: cook Company: Jasons Deli in Denver, CO
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