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Received: Works under direct supervision of Executive Sous Chef or Executive Chef. Tasks are assigned according to specific procedures, and work is checked frequently. The Line Cook participates and supervises in the preparation, production & service of menu items according to the direction of the Culinary Management Team.
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Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility with advanced focus on full scale ala cart restaurant operations.
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Minimum of two years Sous Chef/food service management experience. As a Sous Chef your job responsibilities include- Supervise, train and work with Production Cooks to produce high quality, large volume meals including breakfast, lunch, and dinner, desserts, breads, and pastries; maintain clean and sanitary work areas, equipment and tools in a professional manner; assist Food Service Supervisor (FSS) and others as necessary.
$905 - $1,008 a weekExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Hands-on experience configuring and implementing an enterprise integration architecture solution using OIC adapters (SOAP, REST, FTP, and other pre-built adapters) based on NFCU's data mapping requirement.
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Albertsons will train you to become a pharmacy technician offering classes from our pharmacy learning and development team, pharmacy computer system and hands-on training with our teams.
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Spine, Ortho Spine w/navigation, Podiatry, Plastics, Endo, Cysto, Urology, GI, Robotics (DaVinci XI/ROSA), Gen, ENT, Hands GYN, Urology, Bariatrics. The surgery department at St. Anthony North Health Campus Hospital consists of 8 OR rooms, 1 cysto room, 1 minor procedure room, a GI room, and a room for pain management.
$32.01 - $52.33 an hourExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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As a member of the Technology team, the DevOps Manager assumes a pivotal hands-on position, responsible for driving deployment automation, managing client-facing cloud infrastructure, ensuring site reliability, and upholding security standards.
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This includes experiential knowledge required for management of people and/or complex problems and food and beverage management. Develop, implement and manage the department's budget; continually analyze, forecast, monitor and control the labor and food costs through various methods to meet/exceed management/budget objectives.
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The HCA Nurse Residency Program is a year-long program designed to give you hands-on experience to help establish valuable clinical and critical thinking skills. Measurement and evaluation of skills through hands-on simulations.
$34.5 - $49.34 an hourInternExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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On days off, you will have the opportunity to explore exciting new places, such as Nashville, TN; Bay Area, CA, Salt Lake City, UT. This work will take you across many states, working outdoors on collaborative teams with the latest technology and using your knowledge, skills, and observations to collect field data for tree inventory projects.
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All employees: Competitive pay Paid sick leave Flexible schedule Paid on the job training Opportunities for advancement - we promote from within Uniform (shirt and apron) provided at no cost Food provided - free meal / food per shift Employee referral program - Refer a friend for a $250 referral bonus for Team Members positions and $500 for restaurant management positions Exclusive employee discounts Closed on Thanksgiving and Christmas at most locations.
$20.5 - $24.5 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Salty is an artisan donut shop that focuses on chef-made, craft donuts that rotate based on seasonality. Scheduling of management teams to ensure that leaders are available when the business requires (holidays, weekends, special events) and team members have a manager on duty at all times.
$57,000 - $65,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Savings and retirement resources, including a 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service), Employee Stock Purchase Plan, flexible spending accounts, preferred banking partnerships, retirement readiness tools, rollover support and financial wellbeing counseling.
$34.5 - $49.34 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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TGTHR seeks a Case Management Coordinator for Nest56, a 56-unit permanent supportive housing complex for 18-24 year-olds facing homelessness. JOB TITLE: Case Management Coordinator. For more information on our justice, equity, diversity and inclusion efforts, visit our website here.
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Hands-on experience with following routing protocols/technologies: VRF/VRF-Lite, BGP (eBGP, iBGP), EIGRP. Opportunity to join a team that focuses on continued training and development.
$85,000 - $100,000ExpandApply NowActive JobUpdated Today
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