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Please note the Assistant Restaurant Manager position could fall in line with these types of positions: Kitchen Manager, Head Chef, Service Manager, Bar Manager, Hospitality Manager, Assistant General Manager, and Culinary Manager.
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Assistant General Manager Minimum three years experience in a HIGH VOLUME, full-service, fine dining establishment Full on-floor management Working in concert with the Chef/GM in all aspects of the kitchen/restaurant.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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O Assist the General Manager by ensuring proper management of the facility and equipment using preventive maintenance, energy conservation, repairs and security measures while ensuring that safety, sanitation and cleanliness requirements are met.
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Assistant General Manager works in tandem with other FOH staff and oversees FOH Manager. The Assistant General Manager is entitled to a variable bonus program held against operating profit targets.
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The FOHM will act as a manager on duty, leading both Front of House (FOH) and Back of House (BOH) teams, ensuring a smooth shift with exceptional service. Assists Managing Partner and Kitchen Manager with operation of restaurant.
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Managing scheduling for FOH & HOH Staff, general restaurant accounting (accounts payable, beverage ordering, POS management, etc.) -Interviews, hires, trains, and develops staff alongside Floor Manager on: POS operations, side work, cleaning duties, alcohol and food service standards.
ExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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We’re seeking an exceptional Assistant General Manager to join our team who is friendly, energetic, and highly motivated and can thrive in a fast-paced, team-oriented restaurant and entertainment environment.
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Please note the General Manager position could fall in line with these types of positions: Restaurant Manager, Restaurant General Manager, and Assistant General Manager.
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Requires 5+ years Assistant General Manager (AGM) or General Manager (GM) experience at Ruby Tuesday or another restaurant concept. Responsible for all front of house (FOH) and heart of house (HOH) results including Ecosure.
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General Manager - Walterboro 4467. Ensure CHARM service model is fully integrated by FOH Team with every Guest. 1480 Snider's Highway, Walterboro, South Carolina 29488. Control receiving and inventory levels and report all concerns to Area Coach (AC.
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Two years of experience as a General Manager in a full service casual or fine dining restaurant of similar concept Seafood knowledge and prior kitchen experience preferred. The General Manager motivates, develops, and leads both crewmembers and managers.
$110,000 - $140,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Conduct regular one-on-one's and follow-up with Managers and Team Members. ServSafe Certified preferred or able to obtain certification within 90-days of employment. Prefer 2 years of hands-on restaurant management experience.
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The Assistant General Manager directly manages the FOH and BOH Managers and is accountable for all aspects of managing a single retail store (as well as all other projects/duties as assigned.
$55,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Team Leader’s responsibility is to assist in directing the operation of the restaurant in the absence of the General Manager and/or Assistant Manager while maintaining the highest standards of food quality, service, cleanliness, safety, and sanitation.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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The Assistant General Manager will work closely with the General Manager and the Kitchen Manager to ensure the smooth operation of the restaurant on a daily basis. JobDescription: Assistant General Manager.
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foh general manager jobs in Aurora, CO
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