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Blazing Noodles & New Asian Restaurant •Cooking experience in Cantonese, Chinese, Korean , Mandarin, Vietnamese -Blazing Noodles & New Asian Noodle Restaurant. Blazing Noodles & New Asian Restaurant •Cooking experience in Cantonese, Chinese, Korean , Mandarin, Vietnamese -Blazing Noodles & New Asian Noodle Restaurant.
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Sorting and rinsing dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine. The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using a machine and manual cleaning methods.
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Coordination and ability to safely operate kitchen and cafeteria cooking equipment, including not limited to: ovens, steamers, grill, mixer, deep fat fryer, garbage disposal, knives, food chopper, blender, hot decks, coffee makers, etc.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Equipment skills to include computer, fax machine, calculator, copy machine, dish machine, meat slicer, cooking equipment, keyboard, lightpen, printer, phone headsets, thermal printers, and operate voice mail system.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Graduate of a college degree program with major studies in food and nutrition, dietetics, culinary arts or hotel and restaurant management and/or is a certified dietary manager required. Registered Diet Tech or Bachelors or advanced degree from an accredited institution in Dietetic, Food and Nutrition or have Certified Dietary Manager Certification required.
Full-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Great technique: strong knife skills and a range of cooking methods set you apart. Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook.
$16 - $20.5 an hourPart-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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Do you have a passion for food and a craft for cooking? The results of your work Line Cook, Cook, Restaurant, Seafood. As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more.
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Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Prepares and sets up food for cooking and side orders. Minimum of 1-year experience in cooking strongly required.
$19 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Team members work in the kitchen preparing fresh dough daily, cooking fantastic Shakey’s pizza, chicken and Mojo’s and making sure the kitchen and supplies are clean and sanitary. Set up and re-stock food items on the buffet line and salad bar.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands.
Part-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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General tasks include taking orders in the restaurant, taking orders in the drive-thru, preparing orders and bagging, preparing food, cooking food, communicating with and helping customers, carrying out directives given by the manager and the store owner.
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Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked ite Line Cook, Cook, Restaurant. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items.
$17 - $18 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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You will gain hands on experience in cooking and preparing Panda favorites for our guests. As a Shift Lead for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment.
$22.5 - $25.5 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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This is an entry-level food service position that is responsible for washing and cleaning tableware, pots, pans and cooking equipment. This is an entry-level food service position that is responsible for washing and cleaning tableware, pots, pans and cooking equipment.
$16.5 - $20 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Preparation of food includes tasks such as cooking; baking; chopping vegetables or fruits; meat cutting/butcher duties; making salads, sandwiches, toast, or desserts; and short-order or fast food cooking such as frying or deep frying.
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cooking job in Temecula, CA
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