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Come join the Outback family as a Bartender, where you’ll efficiently craft every drink to perfection and serve customers responsibly. As a Bartender, you’ll help to provide each customer with an AUSS-SOME dining experience in the restaurant, that makes each Guests day better.
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Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager
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Olive Garden - 940 Blossom Hill Road [Beverage Server] As a Bartender at Olive Garden, you'll: Demonstrate genuine hospitality and deliver exceptional guest service; Use their recipe mastery and knowledge of both alcoholic and non-alcoholic beverages; Meet and exceed guest expectations.
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As a Hard Rock Cafe bartender, you will be assuming the role of tour guide, communicator, showman, decision-maker, memorabilia curator and musician (at heart). The Bartender is the stepping stone.
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Take food and beverage orders from guests and ensure these are given to the appropriate person to execute (i.e., kitchen staff, bartender, etc.) The Bartender will always perform guest service duties in a friendly and professional manner and ensure the guests have an enjoyable dining experience.
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Part Time Banquet Bartender. As a Bartender with Wedgewood Weddings, you will help create unique events that our clients and guests will cherish and remember. Enough about you, this is what you need to know about us: Since 1986, the team at Wedgewood Weddings & Events has revolutionized the way couples plan their wedding to give them a happy and stress-free engagement.
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The Radisson Hotel Sunnyvale is seeking an energetic and detail-oriented Full Time Evening Bartender who is looking to be a part of our fun and dynamic hotel restaurant environment. The role of the Bartender is to prepare beverages for our guests in a prompt and courteous manner while maintaining a high level of quality and consistency.
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In collaboration with management and chefs, The Emerald Hour is seeking a Lead Bartender to create an innovative signature cocktail program and lead our bar team. The Emerald Hour Lead Bartender.
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The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities.
$19.2 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Bartender provides hotel guests and servers with quick and efficient beverage service with a complete working knowledge of all products served by the bar. Confirm guest orders including any special needs or requests from the lounge server using the hotel’s point-of-sales system.
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As a bartender, you'll be preparing our unique signature cocktails, prepping and making all of our in-house juices, and brewing the occasional latte! Compensation: Starting at state tipped minimum wage/hour + Tips.
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BARTENDER- Santa Clara Convention Center. Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.
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As a Bartender at Red Lobster , you will help our guests celebrate by preparing Red Lobster signature beverages in a fun, friendly atmosphere. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Your Growth PathBeverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage ManagerYour FocusMaintain clean and organize bar areas.
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The Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean.
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Title: bartender Company: World Equestrian Center in Sunnyvale, CA
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