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Delaware North's Patina Restaurant Group is hiring a full-time or part-time Line Cook to join our team at Leatherby's Cafe Rouge in Costa Mesa, California. Minimum of 1 year of experience as a prep cook or line cook.
$23 an hourExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 6 western states! Perform any other duties as requested by Chef/Sous Chef/Manager.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook 1 - Banquets. To assist the Corporate Executive Chef, Banquet Chef, Banquet Sous Chef and Chef De Partie with the kitchen organization and to follow all specific procedures to open or closed the kitchen.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Pastry Cook IIThe Banquet Pastry Cook role is responsible for preparing the highest quality food products for the restaurant and banquets, according to menu descriptions and direction from the Executive Pastry Chef. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision, mission, and values.
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The Grill Cook follows and ensures compliance with food safety handling policies and maintains an organized and hygienic work area, including personal hygiene procedures. The Grill Cook is engaged in preparing and cooking food for guests and co-workers of the restaurant.
$23 an hourPart-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Cook III - Cocinero IIIESSENTIAL DUTIES:To follow all specifications to properly and efficiently prepare all pantry and pastry items. rise and low-rise window cleaning, window washing equipment inspection and service, floor care, and pressure washing for diverse segments of industry.
$19.25 - $20.25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
$23 an hourExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Grill Cook: Grill various meats, vegetables, and other food items as per the menu specifications. As a Grill, Fry, and Prep Cook, you will be responsible for preparing and cooking food to the highest standards, maintaining a clean and safe kitchen environment, and contributing to an exceptional dining experience for our guests.
$19 an hourExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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To assume all duties of the Chef De Partie in his/her absence. In addition to working in the most beautiful oceanfront location in Laguna, we offer competitive and progressive benefits including complimentary meals.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Frontier Senior Living is seeking an outstanding Cook for Crescent Landing at Santa Ana Memory Care community located in Santa Ana, California. Experience as on-line cook in food services preferred.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. Cook for scheduled meal period. As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant.
$16 - $23 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Integrity, Compliance, Value Creation, Principled Entrepreneurship, Customer Focus, Knowledge, Change, Humility, Respect, & Fulfillment What You Will Accomplish
Full-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Always wanted to try your hand at rolling sushi?
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Under supervision of F.S. Manager and or Sr. Cook, incumbent performs journeyman level food preparation. 1-3 Years Experience as a cook involving the preparation and cooking of a variety of food in large quantities in the kitchen of a club, restaurant, hospital or other institute.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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We are hiring immediately for a full time GRILL COOK position. We cook everything from scratch using fresh, local ingredients. We are hiring immediately for a full time GRILL COOK position.
Full-timeExpandApply NowActive JobUpdated 23 days ago
Title: cook Company: Napa Lw in Newport Beach, CA
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