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The cook ensures all foods prepared meet existing standards for quality, freshness, taste, texture, consistency and appearance by using standardized recipes and production sheets. The cook prepares and serves meals to patients, employees, and visitors using primarily scratch cooking methods.
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Proven cooking experience, including experience as a restaurant cook or prep cook. - Cook menu items in cooperation with the rest of the kitchen staff. Proven cooking experience, including experience as a restaurant cook or prep cook.
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Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills.
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Sushi Chef positions are available. Sushi Chef positions are available. Understanding of basic knife skills and professional cooking. R+D Kitchen está buscando cocineros de sushi. R+D Kitchen is currently seeking exceptional candidates to join our culinary team.
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PREP COOK - Sonoma RacewayClick Here to Apply OnlineJob Description Levy Sector Position Title: Prep Cook - Sonoma RacewayStarting Pay: $20.00 per hourWe Make Applying Easy Want to apply to this job via text messaging.
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Super Duper Burgers is a quick service restaurant serving burgers and shakes made with high quality ingredients and slow food values.
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Experienced and successful Los Angeles Chef is bringing dynamic new concept to The Valley! General Manager: Los Angeles/Napa Valley $150k. Experienced and successful Los Angeles Chef is bringing dynamic new concept to The Valley.
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The Chef Assistant is responsible for assisting the Culinary Demonstrators during Enthusiast programs. Organizes, maintains, and secures dry storage areas, equipment cabinets and drawers, dish room, equipment inventory, walk-ins and reach-ins.
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As a Cook, you do more than follow a recipe. Cleans and completes side work, and organizes supplies as required. Something delicious that ignites our guests' taste buds just enough to take their minds off their problems.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Restaurant Management, Foodservice Outside Sales, Chef Experience preferred.
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Works with Pastry Chef on the dessert menu. The Chef de Cuisine is responsible for supervising the entire kitchen operation of Bear Restaurant. Chef de Cuisine (Napa, CA) Develops menus with the Executive Chef and implements the same.
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Work banquet food station as scheduled by the Chef or Kitchen Supervisor. Prepare and service food for the Employee Cafeteria as specified by the Chef or Kitchen Supervisor. Preparation of specials will be under the direction of the Chef or Kitchen Supervisor.
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Interviewing now to train in existing concept at another location, and facilitate all the moving parts of breathing new energy into a brand-new space. Serious potential for committed professional. Opening the beginning of 2024.
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Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience , or equivalent relatable experience.
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wok cook sous chef jobs in Napa, CA
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