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Assist Front Desk with Express Check-outs newspaper delivery and with van runs as requested or applicable to the needs of the Hotel. + Maintain visual contact with the Front Desk/Night Auditor and the front door of the hotel by remaining in the Lobby area when not on property walks.
$24.16 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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As a Restaurant Manager, you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.
$95,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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To follow all specifications to properly handle all products used in hotel cooking, including trimming and cutting; marinating; and covering, labeling, and storing pre-prepared foods. Hotel experience preferred.
$18 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are looking for an experienced SMT Line Operator for great electronics in Aliso Viejo, CA. (1st shift) Job Duties for SMT Line Operator: Line Set up Load programs and perform stencil setup for solder paste screen printer machine.
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Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service.
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Minimum 3 years experience as a cook in a hotel, restaurant, or club with fine dining. Principle Duties: Responsible for preparing and serving all food items based on standardized recipes to include, but not limited to: sauces, sautés, boils, braises and roasts items as well as fries, steams, grills, bakes, and short order cook.
$21 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Fulfill all Front Office functions between the hours of 11:00 p.m.and 7:00 a.m. Follow up to ensure periodic checks by the Midnight House Attendant are made of building and guest corridors to ensure all areas are locked and secured (property specific)Handle and follow through on all guest requests daily from 11:00 p.m.until 7:00 a.m. Follow safety and emergency procedures according to S3 Hotel Group standards.
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Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day.
$21 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.
$125,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Pizza Chef supports the line checks process and complete prep par sheets every shift. Our Pizza Chef supports the line checks process and complete prep par sheets every shift. Job DutiesOur Pizza Chef maintain the highest standards for food quality and sanitation.
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We clean Monday Cleaner, Housekeeper, Hotel, Property Management, Weekend. We clean Monday Cleaner, Housekeeper, Hotel, Property Management, Weekend. The Cleaning Authority is one of Orange County's leading residential cleaning services and we're looking for people to join our team.
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Perform preventive maintenance and necessary repairs and all hotel equipment, including kitchen, laundry, boiler, plumbing, pool, HVAC, electrical and guest rooms. Job Overview Carry a portable radio, staying in constant communication with the central base station, respond to all engineering service calls, giving priority to guest requests, and maintain hotel equipment in an efficient, safe, accident-free manner.
$20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel. Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life.
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The Accounting Manager functions are to assist the Director of Finance by performing and overseeing financial functions related to the accounting and internal control over the financial reporting, assets, and liabilities of the hotel in compliance with company policy and standard operating procedures.
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Our hotel brand partners include Marriott, Hilton, Hyatt, IHG and Choice. Must have flexible work schedule with availability to work nights and weekendsOur Perks: Highly competitive salary Medical, Dental, Vision, Ancillary Benefits, 401KPaid Time Off, Paid Sick TimeJob Training, Opportunity for AdvancementAssociate Referral Program, Hotel DiscountsAnd now – Daily Pay.
$85,000 a yearFull-timeExpandApply NowActive JobUpdated Today
hotel job Title: line cook in Mission Viejo, CA
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