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Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks. Slice and pit fruit for garnishing drinks. The Bartender contributes to the success of the Restaurant by serving the Guests within the restaurant.
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The Bartender mixes, garnishes, and serves alcoholic and non-alcoholic drinks according to company specifications and assist with ordering menu items. The Bartender is responsible for creating memorable experiences by crafting beverages for guests at the bar or through the wait staff.
$16.78 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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The Pool Bartender is responsible for serving guest needs by providing exceptional knowledge of spirits and mixed drinks as well as methods of preparation. The Pool Bartender reports to the F&B Outlet Manager.
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Make espresso drinks accuratley and quickly. As a Bartender, you ensure consistent drink quality by preparing orders in a short period of time and in accordance with recipes and guidelines established by the Food and Beverage department.
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Provide superior service behind the bar by always preparing drinks according to recipe standards. For each Bartender to provide confident and competent service, menu knowledge is essential.
$16 - $22.4 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Your Growth PathBeverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage ManagerYour FocusMaintain clean and organize bar areas. Previous bartending/mixologist experience required or equivalent training.
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We're looking for a friendly lead bartender that's enthusiastic about making well-crafted drinks and forging authentic connections with guests at The Longshot bar at Arrive Memphis. Making whatever the mood calls for - mimosas at brunch, craft cocktails with our chef's tasting menu, or espresso drinks to-go.
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Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips at CPK. We sell what's on our menu because we're passionate about our food and drinks. Server, Bartender, Take Out, Host, and Busser positions are all eligible for tips at CPK.
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POSITION SNAPSHOT: Assists Bartender, Cocktail Staff and Wait Staff by maintaining area cleanliness and providing necessary support to ensure fast, friendly and accommodating service. NITTY GRITTY DETAILS:Delivers an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
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Serve guest needs by providing exceptional knowledge of wine, spirits, and mixed drinks as well as information regarding preparation methods. Offer interesting, and vivid descriptions of each item's, origin, taste, and preparation methods; maintain food & menu knowledge for items offered in the lounge; communicate guest orders including any special needs or requests to bartender using point-of-sale system.
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Mix, garnish and serve alcoholic and non-alcoholic drinks for server orders, patrons of the bar, lobby and lounge following standard recipes. Cinepolis is an equal opportunity employer and, as such, affirms in policy and practice to recruit, hire, train, and promote, in all job classifications, without regard to race, color, religion, sex, age, national origin, citizenship status, marital status, sexual orientation, or gender identity.
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The Banquet Bartender will bartend and prepare mixed drinks, serve bottled or draft beer, pour wine or other beverages to guests of bar following standard recipes. Possess a wide range of drink recipes and be able to mix drinks accurately, quickly, and without waste.
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Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock. Considerable repetitive motion of hands and wrists as pertaining to pouring of drinks from bottles and shakers.
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WHAT YOU DO: Greet and welcome all guests in a pleasant and professional manner Prepare drinks for guests and cocktail servers, while maintaining a clean and organized work environment Learn the menu, point of sale system, and day-to-day procedures.
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Rings up all drink and food orders in the POS system, collects payment for drinks and/or food served, balances all receipts and follows proper cash handling. Mix, garnish and serve alcoholic and non-alcoholic drinks for patrons.
$16.04ExpandApply NowActive JobUpdated Today
drinks bartender jobs in Los Angeles, CA
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