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Occasionally mixes dietary supplements when directed and performs special function food and service preparation. Reporting to the Food Services Manager and working within the kitchen, cafeteria, and/or patient services, the Pr. Food Service Worker functions as a Lead directing and prioritizing daily work flow for a specific area within Nutrition Services as assigned.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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We are hiring immediately for a part time CASHIER/FOOD SERVICE WORKERposition. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.
$17.5 an hourPart-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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The ideal candidate also will have Food Manufacturing, Dairy, produce, Or Grocery adjacent experience. Experience in food manufacturing industry preferred. Experience with Microsoft Dynamics 365 and ERP systems.
$275,000 a yearFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Reporting to the Food Services Manager and working within the kitchen, cafeteria, dishroom and/or patient services, the Senior Food Service Associate performs a variety of food service tasks in the areas of meal assembly, service and delivery, catering, dishwashing, sanitation and safety, and assisting in training of new Food Service Workers.
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Manage the Swedish Food Market by overseeing merchandising, pricing, stock rotation, and the cleaning and sanitization of sampling equipment and areas. Food Handler Certification and/or Food Handler Card (as required by local jurisdiction) required within 30 days of employment.
$27.32 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Our driver volunteers assist with picking up food donations from local grocery stores and business donors, food drives, and community events and delivering the donations to our pantry. Drive the South County Outreach trucks out to local stores, businesses, and other organizations to pick up food donations and deliver them back to the South County Outreach Food Pantry.
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We are hiring immediately for a full time CASHIER/FOOD SERVICE WORKERposition. Stocks pantries with correct par levels of food items on a daily basis. Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Ideally, experience in an in-house corporate legal department in the food/beverage industries. Our Client is an industry-leading, privately owned, hypergrowth food manufacturing organization.
$335,000 a yearFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices. As an On-Demand TM you will not be included on the posted weekly schedule, but rather will have the opportunity to create your own schedule by picking up shifts posted by leaders or other team members (via our myTime mobile scheduling app) that work best with your schedule.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Provides leadership and direction to all Food and Beverage outlets and staff including Restaurants, In Room Dining, Services and Beverage outlets. 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
$167,000 a yearFull-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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Prepare all food items per recipe guidelines, tasting and adjusting for flavor with assistance of chef. Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc.
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The work assignment will be in the dish room or to a lesser degree retail, production or catering performing such tasks as general clean-up, dishwashing, trayline, transporting food to service areas, and trash removal.
$20.82 - $32.03 an hourPart-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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The Food Server I, II and/or Lead displays and practices a work-style that reflects the mission, vision and values of the department and hospital and projects an image of professionalism in communication, appearance and conduct.
$22 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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The Food Safety Investigator works under the direction of the Supervising Food and Drug Investigator (SFDI) of the Food and Drug Branch (FDB), Food Investigations and Technical Support Section, Food Safety Enforcement Unit (FSEU.
$10,401 a monthFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Knowledge of Food Safety standards, GFSI, BRC, PCQI, SQF. Bachelor's Degree and equivalent work experience in Science (e.g. Biology, Chemical Engineering, etc), Food Science, Nutrition, Pharmaceutical Science or related field.
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Title: food Company: Racetrac in Irvine, CA
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