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Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like. The ideal candidate has basic English literacy, can obtain in-house GMP/HACCP certification, and can establish effective working relationships across the production team.
$19 - $22 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Monitoring of FSQA programs including HACCP Program, sanitation standard operating procedures, pest control, good manufacturing practices, approved supplier program, foreign material control, plant sanitation, chemical control, product quality assurance, FSQA Customer complaints, food defense and security.
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Responsible for accurate, appropriate, cost effective, high quality food production of all entrees, vegetables, soups, grilled items and special items as required to produce for the patient, café, meals on wheels, physicians lounge or catering menus, operation of service equipment, cleaning and sanitation of work area.
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DescriptionTitle: Food Service Worker PDLocation: Laguna HillsDepartment: KitchenStatus: Per DiemShift: VariablePay Range*: $23/hrAt MemorialCare Health System, we believe in providing extraordinary healthcare to our communities and an exceptional working environment for our employees.
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Handles food according to HACCP guidelines and standards for quality food-service operations. Makes and serves coffee/espresso drinks and related food and beverage items. E Barista, Part Time, Restaurant, Retail, Insurance, Benefits.
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Make sure all food meets company and HACCP rules and regulations and is super-delicious. We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests.
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Follows and maintains food safety, HACCP process. Some tasks may include ensuring that ingredients are stored properly and maintaining an inventory of food and other items needed for the grill station.
$17.5 - $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Clear understanding of SOP's, GMP's, Allergens, HACCP, Food Defense, Color Code, Documentation, Log Books, Hand Washing, Uniform and Locker policy once fully trained and onboarded. Clear understanding of SOP's, GMP's, Allergens, HACCP, Food Defense, Color Code, Documentation, Log Books, Hand Washing, Uniform and Locker policy once fully trained and onboarded.
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Strong background in supplier quality including, but not limited to, raw materials/ingredients, food safety, food processing, FSMA, HACCP, risk assessment, and raw material specification development.
$70,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Knowledge of food safety standards and regulations (e.g., HACCP, GMP, FDA, USDA). 1+ years of experience in QA/QC role in the food industry. Bachelor's degree in Food Science, Microbiology, Chemistry, or a related field is preferred.
Starting at $20 an hourFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Knowledge of HACCP practices for handling dishware and food deliveries. Setup pot sink correctly according to HACCP practices and wash pots and pans as required, putting them away as them as directed.
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