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When you begin your job with us working on the front-end as a courtesy clerk, customer service associate, or cashier, you are taking a step towards an opportunity that can help you learn, grow, and even develop a long-lasting career.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
Part-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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The Customer Service Advisor (CSA) often begins as a Pick-n-Pull Greeter and can work their way up through Part Sales, Parts Specialist and eventually a store Sales Lead through positive work ethics and evaluations.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Resort, hospitality, customer service, account management, sales, business development, server, restaurant, tourism, timeshare, sales agent, property management, vacation ownership sales, account manager, auto, automobile, RV, jewelry, restaurant, business development, actor, escrow, timeshare, vacation ownership, in-house sales agent, front line sales agent, vacation counselor.
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Coordinates with Slot Shift Supervisors and Security to detect and prevent attempts to cheat or damage gaming equipment and to identify floor irregularities to a Slot Shift Supervisor, Lead Slot Supervisor, and Slot Tech Manager.
$25.92 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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High school diploma or State-issued equivalency certificate plus tasting room, customer service, retail sales, wine industry, hospitality, team management, public relations, marketing, or teaching and educating others experience.
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Bachelor’s degree in Viticulture, Enology, Chemistry, Biology, Food Science, Biochemistry or other science related field preferred. Acts in a manner reflective of the Company culture of High Moral Standards, Innovation and Continuous Evolution, Trust in Team, Continuous Improvement, and Sustainable Relationships.
$22 an hourInternExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Under the general direction of and the direct supervision of the Estate Manager the Lead Estate Host is responsible for efficiently and effectively promoting the sale of wine and ensuring an exceptional brand experience for consumers through the highest level of product knowledge, hospitality, and customer service.
$30.02 an hourFull-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Support grape sampling and other vineyard and cellar operations as assigned by Winemaking team. Join our team of passionate, seasoned, and dedicated makers of world-renowned Zinfandel and work with state-of-the-art winemaking techniques, vessels, and equipment.
$24 an hourInternExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Representative on the Sonoma County's Health Planning Council, Disaster Preparedness Committee and Public Heath Bio-Terrorism Committee, and as a member of senior management team for supporting overall operations, planning and administrative on-call coverage.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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We offer highly competitive compensation packages, where you will work alongside Chef Charlie Palmer and our experienced culinary team to assist with culinary preparation, daily kitchen activities, and service.
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Basic knowledge and understanding of the winemaking process, including interpreting and communicating results to winemaking team. We have an exciting opportunity for a Production Assistant to join the MacRostie Winery production team.
$30 an hourTemporaryExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Under the supervision of the Executive Pastry Chef, the Baker/Pastry Cook focuses on daily culinary preparation and cooking for service. We are hiring a skilled Baker/Pastry Cook to join our growing Little Saint team.
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Under the general direction of the Chef de Cuisine, the Pastry Chef works with the team members to carry out the daily activities of the pastry department including development, preparation, and execution of dishes, and training, development, and management of the culinary team.
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As an Echocardiogram Technologist, you will perform cardiac ultrasound diagnostic procedures as ordered by our esteemed staff physicians with minimal supervision from the Imaging Management team.
Full-timeExpandApply NowActive JobUpdated 1 month ago
customer service supervisor front end food team jobs Title: customer service in Healdsburg, CA
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