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You are someone who prides themselves on exceptional customer service and their knowledge of deli meats, cheeses, salads, sandwiches, dips, and gourmet and hot case food items. The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
Part-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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S Airport Lounge Segment has an exciting opportunity for a seasoned Food and Beverage Director / General Manager to join the elite team of professionals who will operate the new Sapphire Lounge by The Club, at San Diego International Airport (SAN.
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Thank you so much for your interest in joining our In Person Open House Interview Day. Monday, September 2nd, 2024, 10 AM - 2:30 PM Now Hiring: Service & Kitchen Team, Assistant Manager, Store Manager, Shift Leader & Cook LOCATION: 3030 Plaza Bonita Rd Fc-4, National City, CA, 91950 Our Panda Service and Kitchen Team associates are important members of our team and are responsible for warm, welcoming, and great food for our guest.
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Come join the Outback family as a Host/Server Assistant, where you will make each Guests day better with friendly, prompt, and attentive service. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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A Restaurant General Manager is responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 28 days ago - UpvoteDownvoteShare Job
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Passion for the food and beverage industry, with a keen interest in the evolving boba/dessert landscape. As a Barista, you will ensure each guest leaves happier than they arrived by delivering friendly service, crafting high-quality beverages, and maintaining a clean, inviting space.
Part-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Certification in American School Food Service Association Supervisor or Manager level within 30 days of employment is required. Associate of Arts degree in food management, food service, or hospitality management with a concentration in restaurant services.
Full-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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This includes 4 restaurants, 2 bars, food truck, marketplace, ice cream shop, and in-room dining. Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
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As the Director of Finance , you would be responsible for overseeing, directing and administering all financial operations of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Collaborating with various departments, including F&B, Kitchen, Maintenance, Pro Shop and Security, the Catering Services Manager strives to exceed members’ and guests’ expectations by delivering high-quality food and service.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
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Abundant, flexible space and five-star service make the San Diego Convention Center the meeting planners' choice for hosting major conventions, trade shows, meetings and special events. Current college student with studies in hospitality/food management, communications, human resources, accounting, marketing or another industry-related college program.
$20 an hourInternExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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The Storekeeper will order, receive, inspect and store food service products, will communicate and resolve discrepancies according to UCSD policies and procedures; will establish and maintain approved storehouse systems including receiving, inventory, requisitions, etc.
Full-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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HVAC/Refrigeration maintenance of food service equipment preferred. Park Discounts on Food and Merchandise. Technical trade school or equivalent experience with an emphasis on HVAC/ Refrigeration.
Full-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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To produce all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del Mar standards and specifications.
Full-timeExpandApply NowActive JobUpdated 30 days ago
food service jobs in Bonita, CA
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