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The Sommelier’s daily responsibilities include but aren’t limited to the selling of wine on the restaurant floor, maintaining the standards of the restaurant, assisting the other FOH positions when necessary, and working with the Wine Director to maintain a top-notch beverage program.
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Certified Sommelier or equivalent certification preferred. Monitor wine sales and adjust inventory accordingly to meet demand. Hatchet Hall & Old Man Bar, is looking for a dynamic and knowledgeable Wine & Floor Manager to join our team.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Minimum 2 years Sommelier or other wine-focused service position in moderate to high volume, upscale restaurant. The daily responsibilities of the Lead Sommelier involve being a leader in all beverage and service-related areas.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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We are looking for a Bartender with sommelier knowledge and experience to join our family, someone who enjoys crafting inspired beverages and also has a deep appreciation for the classics as well.
Part-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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An integral part of the FOH leadership team, the Sommelier/Floor Manager is responsible for ensuring the excellence of the wine and beverage program. Sommelier / Floor Manager. An integral part of the FOH leadership team, the Sommelier/Floor Manager is responsible for ensuring the excellence of the wine and beverage program.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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There are 250+ wines to choose from curated by Kathryn and Sommelier Randall Middleton, alongside seasonal cocktails and mocktails from Bar Manager Jonah Atkins. Co-owned by Rustic Canyon Family Wine Director Kathryn Coker and her husband Tug, you can come for a glass of champagne and a meal, buy a special bottle for a friend, stock your wine cellar and attend weekly Sunday tastings.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Jon & Vinny's and Helen's Wines is hiring a Sommelier to be part of our wine team! Jon & Vinny's and Helen's Wines is hiring a Sommelier to be part of our wine team! The wine list is a curation of allocated items, limited releases, favorite gems & new finds in a constant rotation.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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At least five (5) years of Food & Beverage experience in Fine Dining and a Level I Sommelier Certification with experience in developing cocktail lists are preferred, luxury hotel experience is a plus.
$105,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Certified Sommelier preferred. LAHEC is currently seeking adjunct faculty to accept teaching assignments in subjects which include: Culinary Arts, Nutrition, Purchasing, Cost Control, Sanitation and Safety, and Environmental Sustainability.
$32.5 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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WSE, Sommelier, or other industry certification preferred. WSE, Sommelier, or other industry certification preferred. Career development, industry knowledge, and wine, spirits, and beer education.
$25 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Collaboration: Work closely with the Sommelier and Bar Manager to develop customized drink packages and ensure proper beverage availability. Collaboration: Work closely with the Sommelier and Bar Manager to develop customized drink packages and ensure proper beverage availability.
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