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Certificates or Licenses: Maricopa County Food Service Worker cardKnowledge, Skills, and Abilities:The ability to grasp, lift and carry or otherwise move or push goods on a hand cart/truck weighing up to 200 lbs.
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St. Marys Food Bank (SMFB) has an opening for a Route Driver (Class B) at our Phoenix, Arizona location. The Route Driver will pick up and deliver donated food on a regularly scheduled route.
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Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. Prepare food from scratch by following our recipes to produce consistent results.
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We are seeking a dessert aficionado with a passion for creating sweet masterpieces to join the team at a local Convention Center as Pastry Chef. The Pastry Chef will lead the pastry team in crafting imaginative and delicious desserts that will leave our customers wanting more If you have a culinary education, 3- 5 years of experience in a high production kitchen and a love for baking, we are interested in talking to you about this exciting opportunity.
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Our Story : Dover Food Retail (DFR) is a leading manufacturer of Display Cases, Specialty Products, Refrigeration Systems, Power Systems and Comprehensive Services; and leading our industry by Innovating What’s Next in glass doors and intelligent merchandising technologies that keep food safe under brands such as HillPhoenix and Anthony.
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Applicants would benefit from understanding Trauma-Informed Principles, Health Equity and community engagement and from having experience working with diverse populations that have low access to food resources.
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The Kitchen Steward is responsible for maintaining cleanliness and organization in the kitchen, as well as assisting the kitchen staff in various tasks. The Kitchen Steward will ensure that all kitchen equipment, utensils, and dishes are cleaned and sanitized, as will also be responsible for stocking supplies, receiving orders, and maintaining inventory.
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He/she maintains and repairs the building and equipment through work requests and preventative maintenance tasks, maintains hospital electrical systems in good working order, ensures assembly and repair of non-clinical hospital equipment and kitchen equipment, monitors and repairs heating and air conditioning equipment and fixtures, and performs basic plumbing.
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Assists with all restaurant duties as needed including administrative serving, bartending, food runner, expediting, front of house and back of house duties. Ignite your career in the heart of downtown Phoenix at Guy Fieri's DTPHX Kitchen + Bar.
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The Role The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation. ResponsibilitiesThe Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation.
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Typical tasks performed by Housekeeping Crew before or after mall/store closing: Cleans entrances, restrooms, vinyl, stone and other hard floor surfaces, carpet, Food Court, break rooms. May stack Food Court chairs and/or move tables to allow access to floor for cleaning.
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Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food. Bajo la supervisión del gerente de panadería, el panadero prepara y hornea productos de panadería a alto volumen utilizando recetas estandarizadas además realiza preparación procedimientos de sanidad y otras labores según sea necesario.
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For Banner Staffing Services (BSS) team members, the food handlers' card is required within 30 days of hire. For BSS team members in Tucson and Colorado, the food handlers' card is not required.
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Prefer a minimum 8 years of experience in credit analysis, underwriting, or lending in a variety of industry types including Leveraged lending, C&I, CRE, specialized industries including Healthcare, Aerospace & Defense, Food & Beverage, Municipality, Renewable Energy, Capital Markets, Diversified Industries, Mortgage Warehousing, Franchise Finance, ABL.
$156,880 a yearFull-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Must have a proven track record in sales capacity with a food broker or major national company. Acosta et Mosaic sont les forces motrices en matière de ventes et de marketing derrière les marques les plus reconnues et éprouvées auprès des principaux détaillants aux États-Unis et au Canada.
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food kitchen jobs Company: Desert Mountain in Scottsdale, AZ
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