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Required Qualifications:Meet ethical, integrity, and character criteria of Chick-Fil-A standardsMaricopa County Environmental Services Food Handler's cardPass US Department of Homeland Security E-VerifyCompleted employee folder.
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The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef. The Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues.
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The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef.
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Research Specialist Sr, Indigenous Food Systems Arizona State University The Swette Center for Sustainable Food Systems 105115BR Campus: Tempe Job Description The Swette Center for Sustainable Food Systems is seeking a Food Systems Research Specialist to join our team to support our research and education efforts to meet the challenges facing our food system.
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Interfaces with kitchen inspectors – Veterans Administration, Maricopa County, and City of Phoenix by inspecting food preparation. Inventories and restocks food and kitchen supply items, while adhering to budget requirements.
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Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers.
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Location: Canopy by Hilton Scottsdale Old Town- Outrider Rooftop Bar/ Cobre Kitchen Cocktails Life as a Server: Take and serve guest orders promptly and according to the service manual. Location: Canopy by Hilton Scottsdale Old Town- Outrider Rooftop Bar/ Cobre Kitchen Cocktails Life as a Server: Take and serve guest orders promptly and according to the service manual.
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Estimate food consumption and make purchases as appropriate from our specified food program; schedule staff efficiently to accommodate shifts in business volume. Facilitate and manage all kitchen equipment maintenance and implement/conduct sanitation audits and cleaning schedules in order to comply with all local Department of Health (DOH) regulations.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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This full-time Staff Geologist / Scientist position typically works Monday - Friday with moderate traveling in Arizona and elsewhere in southwest US (e.g. overnight travel during the week) and less frequent weekend work.
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If you are interested in this Speech-Language Pathologist position in Tuba City, Arizona for a Monday - Friday 8am - 5pm shift, please apply directly or send your resume to Travel Nurses specializes in offering high pay and excellent communication for our collective success.
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Foundation, the Company contributed more than $200 million in food and financial support, including more than $40 million through our Nourishing Neighbors Program to ensure those living in our communities and those impacted by disasters have enough to eat.
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Candidate must have maintenance mechanic/technician experience in a manufacturing and/or food processing plant. With our fresh thinking, we help our customers unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts and spices so they can create naturally good food & beverage products that meet consumer expectations.
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This position will report to the Travel Manager and will work Monday through Friday, 8:00 a.m. to 5:00 p.m. In this role, we will look to you for coordinating all aspects of maintaining the corporate travel program for the university.
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At Nékter Juice Bar, we believe that healthy food should taste good and feel good, too. Your attention to food safety will be paramount and you will regularly inspect and correct all food storage, preparation and servicing practices to ensure all food handling meeting Nekter standards and the standards of local public health services.
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food kitchen monday jobs Title: food in Scottsdale, AZ
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