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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Reporting to the Multi-unit Manager (MUM), the General Manager will be responsible for overall restaurant operations execution and management of staff, controllable profit plan achievement, guest count growth, and sales building activities.
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SummaryAs a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Please reach out to your GM if you are under 18 years old to determine if this applies to you.
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As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Minimum of 1 year of customer service or restaurant experience. You must also have the ability to operate hand-held appliances, sharp knives, and various kitchen equipment including but not limited to the industrial can opener, dough press, industrial dishwasher, very hot oven, etc.
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This position typically operates in an indoor restaurant setting, but an employee may also be required to work on a patio or for an outdoor event, with exposure to outdoor weather conditions and occasionally native wildlife.
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Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed. Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre-bussing as necessary, and responding to Guest needs in a timely manner.
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Panda Express is searching for experienced leaders to join our store management team.
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Fast casual restaurant. Quick service & fast food restaurant. Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course. We’re looking for someone to prepare all the classics to order, including Italian Beef, Burgers, Hot Dogs, Fries and much more.
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The General Manager continually provides leadership and guidance to the restaurant management team and team members through promoting and maintaining all operating standards, processes, and recipes of Pei Wei Asian Kitchen.
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We are looking for a Restaurant Manager who strives to deliver unsurpassed hospitality to every customer who walks in the door. A great Restaurant Manager can identify talent as they make hiring decisions that will help you reach your strategic goals and financial results.
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With over 35 years of experience, Hungry Howie's is consistently ranked as one of the Top 10 Pizza Franchises in the nation.
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Relaxed Uniform – come as you are!
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And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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We are looking for motivated and charismatic servers to join our local Krew. Servers must be at least 16 years old.
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Confidence, attentiveness and critical thinking skills will be used as you analyze restaurant needs. Well-versed in Store Operations, Finances, and Ethical Business Practices. Ability to inspire, develop and mentor employees for personal and professional growth.
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Title: restaurant server Company: Wine Fusion Winery in Queen Creek, AZ
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