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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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Cook food to order, such as, Italian Beef, Burgers, Hot Dogs, Fries, and much more. Prepare food to our high-quality standards and maintain a clean and sanitary workspace. At the heart of Portillo’s, we value Family, Greatness, Energy and Fun. Igniting the senses with unrivaled food and experiences, it all comes together to create lifelong memories for our guests.
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This position reports to the Assistant Food & Beverage Manager KEY RESPONSIBILITIES: Greet and serve guests in an energetic and friendly fashion. This position reports to the Assistant Food & Beverage Manager KEY RESPONSIBILITIES: Greet and serve guests in an energetic and friendly fashion.
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Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
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Food Handler certification may be required depending on local requirements, acquired at your expense. While performing duties, counter areas are often hot with steam from steam table and food vapors.
$22.5 an hourFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Requirements and Responsibilities:Ensure ingredients and final products are freshFollow recipes, including measuring, weighing and mixing ingredientsBake, grill, steam and boil meats, vegetables, fish, poultry and other foodsMaintain a clean and safe work area, including handling utensils, equipment and dishesMaintain food safety and sanitation standardsSweeping and mopping floors, especially in the event that items are broken or spilled.
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You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.
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Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards. Location: Queen Creek, AZ Employment Type: Full time/Part time Category: Food/Restaurant Pay: Up to $16/hour depending on experience - Hourly Location (city, state or zip code) You must select a location.
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As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important. Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them.
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Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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Our food program has set the bar high and you’ll be executing that too. Experience handling food. Store 2703440: 40900 N Ironwood Dr, Queen Creek, Arizona 85140. Our food program has set the bar high and you’ll be executing that too.
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The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
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This position requires knowledge of the menu items + their ingredients + packaging as well as familiarity with the step-by-step procedure for making various food + beverage products. Deliver food from the kitchen to the dining room with a sense of urgency, smile, + case for the guests.
$14.5 - $20 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Prepares and serves coffee and coffee-less beverages and food items using retail equipment, such as espresso machines and convection ovens. Your genuine passion for coffee, meticulous attention to detail, and commitment to forging authentic connections will guarantee memorable experiences for each customer, contributing to a strong sense of community and leaving a positive impact on the neighborhood.
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food job Company: Unidine in Queen Creek, AZ
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