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The Restaurant Checker is one of the key contact points for our guest’s experience. Hourly Pay Range: Minimum wage (depending on location). Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.
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At least 2+ years of full-service, high-volume restaurant management experience. Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations.
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As a member of the Management Team, you will be responsible for either leading the Restaurant Management Team, Heart of House (BOH) and Bar Operations, Take-Out/Delivery, Servers, Bartenders or Kitchen (HOH) Team Members and related department goals and initiatives.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Shift Manager (Restaurant Supervisor) This is an excellent opportunity for a leader with at least 1 year of restaurant leadership experience supervising a team. ~At least 1 year of restaurant leadership experience supervising a team.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Mavrix.com) is the Valley's newest entertainment hub, offering 22 lanes of upscale bowling, 85 arcade games, state-of-the-art laser tag, billiards tables, dozens of 4K televisions, 1,500 square feet of meeting and event space, a sports theater restaurant and bar featuring chef-prepared menu items and a large outdoor games patio.
Starting at $13.85 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Bussers are eligible to participate in our tip-share pool.
$10.85 - $14.6 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry.
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Position : Cashier-Restaurant Team Member. Position : Cashier-Restaurant Team Member. Location : 715 S Rural Rd, Tempe, US, AZ, 85281. Health benefits are available for all employees after 90 days of employment.
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The Restaurant General Manager is responsible for the restaurant's overall operations. The Restaurant General Manager is responsible for the restaurant's overall operations. Qualifications One year of experience in food-service managementPrefer 6 months experience as an Assistant Manager.
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LOCATION: Canopy by Hilton Scottsdale Old Town
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As a Bourbon Steak Restaurant Assistant General Manager at Fairmont Scottsdale Princess, you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience.
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We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Picture a shimmering oasis overlooking the Sonoran Desert and the McDowell mountains - Fairmont Scottsdale Princess offers luxury and world class hospitality with over 300,000 square feet of meeting space.
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Potbelly got its start in 1977 as a small antique store that turned into a lines-out-the-door neighborhood sandwich shop.
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Title: restaurant Company: Jobadxus Doordash in Phoenix, AZ
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