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Career development, industry knowledge, and wine, spirits, and beer education. Total Wine & More is the country's largest independent retailer of fine wine, beer and spirits, and we continue to grow our footprint year over year.
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1-year retail sales associate, merchandiser, or inventory specialist experience preferred, to include greeting customers, stocking, merchandising, managing inventory, or replenishment. By processing freight and stocking shelves, you ensure that the store is organized and clean.
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General wine, beer and spirituous liquor knowledge preferred. Upsells to premium offerings of wine, beer and spirituous liquors. Must acquire and maintain a valid Gila River Environmental Health Food Handlers Card, Alcohol Awareness Certification, Blood-Borne Pathogens (BBP) and other required compliance trainings.
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Ability to safely move and stock beer kegs and beer cases ranging from 25 to 165 lbs. We uphold an "open door policy" because we want to hear your ideas, thoughts, and concerns. Ability to safely move and stock beer kegs and beer cases ranging from 25 to 165 lbs.
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The Bistro Café by Courtyard Marriott provides refreshing to-go options as well as full sit-down options for breakfast and dinner including food, cocktails, wine, beer, and Starbucks coffee. Prepare and serve beverages (coffee drinks, cocktails, wine, and beer) in addition to serving food to our guests.
Part-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Knowledge of bar management and/or craft beer. With the brand’s mission to sustainably feed everyone who walks through their doors, Dog Haus also offers plant-based burger and sausage proteins.
$50,000 - $60,000 a yearExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Thirsty Lion’s mission is to evolve the gastropub business by creating a place where friends and family can come together, celebrate life and enjoy hand-crafted food, beer and cocktails. Thirsty Lion Gastropub and Grill combines warm and inviting environment with an eclectic menu featuring a variety of multi cultural cuisines and from-scratch cooking with a commitment to local, seasonal ingredients and bold flavors.
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Our mission is to produce socially, ethically, and environmentally responsible craft beer with the intention of inspiring and uplifting our local Arizona community. to apply for EXPO/Food Runner position at our Downtown Phoenix location.
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Oak View Group is hiring seasonal Beer Vendors to join our team at Hohokam Stadium in Mesa, Arizona for the 2024 Spring Training season. As a Beer Vendor, you will provide our guests the highest level of customer service while serving alcoholic and non-alcoholic refreshments in the stands, concourse & lawn on game days.
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Be knowledgeable on wine, brands of beer, and liquor (as well as the ingredients for the most common cocktails) North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
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Learn and grow beer, wine, and/or spirit knowledge for brands and our customers. Hourly Rate: $18.25 per hour, paid out weekly. As a Merchandiser at Breakthru Beverage, you will creatively showcase our brands through building displays, managing inventory and product placement.
$18.25 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Possess clear knowledge of all various liquors, beer and wines available at the Club. Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives.
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Ordering, pricing and stocking all products in the wine cellar including wine, beer, liquor and cigars. With a passion for wines, beer and liquors and a focus on maintaining an appealing and well-stocked wine cellar, the wine steward will effectively assist the cellar master in the operation of the wine cellar to achieve sales and customer service goals established by AJs Fine Foods.
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Must have knowledge of beer, wine and spirits and be familiar with standard drink recipes and bar terminology. 2 years experience in high volume bartending environment or another stadium/arena. During the event you are responsible for receiving drink orders from guests or wait staff, properly filling the orders as well as accurately ringing orders into the register system, and creating an atmosphere that drives sales along with maintaining cleanliness throughout the bar area for esthetics as well as exceed health department standards.
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