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Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion. Our great service ambassadors are happy to walk our guests through our global wines, craft beer on tap, and awesome selection of Italian inspired small plates, panini's, cheese and meat boards, and salads.
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Guests can brew their own beer at our nano-brewery in Arcadia, tour our distillery in North Scottsdale, dine in the middle of our two-story brewery in Gilbert, or check out our production facility in Paradise Valley.
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Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service. Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Our locations include Four Peaks, PHX Beer Co., Tarbell's Tavern, Pei Wei, Dunkin Donuts, Humble Pie , and many many more! Our locations include Four Peaks, PHX Beer Co., Tarbell's Tavern, Pei Wei, Dunkin Donuts, Humble Pie , and many many more.
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Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good." Restaurant Manager (Restaurant Management) Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more.
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The Server - Beer and Wine may be asked to cross-train and work as a Restaurant Worker, Concessionist, Box Office Cashier, or Usher, as staffing needs require. The Server - Beer and Wine role is a vital link between our Guests and the kitchen staff.
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Crafting fun memorable moments with your expert execution of craft beverage recipes, beer and wine service techniques. Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked.
$10.85 - $11.85 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Each order selector picks approximately 2,000 cases of beer per night. As we said, we are the industrial athletes of the beer business! They are the industrial athletes of the Beer Business and strongly contribute to the success of our business in the market.
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Maintains par stock levels by placing orders for wine, champagne, beer, liquor, and perishables at start of shift. Replaces and rotates draught beer kegs. Follow balon cleaning procedures to prevent build up, detail clean and maintain items used for the balones such as soccer balls, bases, spouts, magnets and chill sticks.
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Award-winning beer, full menu, and huge patio spaces. Calm under pressureAbility to stand for long periods of timeAbility to lift up to 30 lbs Must be available to work nights and weekendsPositive & upbeat attitudeResponsibilities:Operate dish machine Restock dishes and glassware for kitchen and service teamsAdhere to local, state, and federal sanitation practices Empty and clean trash and recycling bins Maintain a clean and organized work areaCompany IntroductionLocally owned independent craft brewery.
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Serves mixed drinks, wine, and bottled or draft beer. Mixes ingredients, such as liquor, soda, water, sugar, and bitters, prepares cocktails and other drinks. Reports to:Senior Food and Beverage Manager.
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Part of the daily duties for a Grocery Manager is to help control costs by constantly monitoring and improving Grocery, Dairy, Frozen, and Beer/Wine operations to increase profitability, combined with managing labor costs and reducing loss due to shrink, damage, and pilferage.
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Ensuring bar is well-stocked with ice, liquor, wine, and beer. The bar back will assist in cleaning the bar, preparing garnishes, ensuring the bar is well stocked with napkins, straws, glassware, garnishes, and all other necessities, and taking on other duties to support the bartender/waitstaff and ensure that the bar operates smoothly.
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Follow the link below:Position Responsibilities may include, but not limited to:Places product in the appropriate place at the account, picks up empty containers/kegs or beer as instructed or required as part of the daily delivery procedure.
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Basic understanding of beer, wine, spirits, and sake preferred. Basic understanding of beer, wine, spirits, and sake preferred. Must be able to work different shifts, including holidays, nights and weekends.
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beer cicerone jobs in Chandler, AZ
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