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Prior experience in one of the following roles and brands is highly desirable: Shift Lead, Shift Supervisor, Shift Manager, General Manager, Assistant Manager, Barista, customer service. Proven experience as a General Manager or similar role in the fast food industry.
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We are now recruiting a board-certified allergist/immunologistat the Assistant or the Associate Professor level to join the Division as an A/I clinician. In addition to these academic and scholarly efforts, the successful candidate will become an active member of the pediatric allergy/immunology clinical care team, managing routine allergy problems, severe asthma, more complex cases involving multiple food allergies in the setting of atopic dermatitis and/or eosinophilic gastrointestinal disorders, as well as immunology patients.
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Under the supervision of the Director of Hospitality and the Assistant Director of Dining Services, the Servers courteously and professionally serves all residents and their guest's meals in the dining room and may need to help serve and clean in the kitchen; maintains a neat and orderly work area and informs the Director of Dining Service or Dining Manager of food needs and resident likes and dislikes.
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Assist with the implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to ensure compliance with LSOPs and SOPs, safety regulations and federal, state and local regulations to ensure an optimal level of service, quality and hospitality are provided to the guest(s.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Uder the supervision of the Lead Cook, the Assitant Cook will assist the Cook in the preparation and service of meals and the implementation of the food service program in compliance with Head Start Performance Standards and Child and Adult Care Food Program and USDA guidelines.
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Collaborate with department heads to optimize operational efficiency and guest satisfaction across all areas, including front office, housekeeping, food and beverage, sales, and maintenance. Title: Assistant General Manager - Twelve Midtown Marriott Autograph Collection.
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The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
Full-time/part-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Design all posters, flyers, tent cards, food signs, signage for the hotel, and coupons. Provide administrative support to the Food and Beverage Director. Process weekly payroll and provide support to all Food and Beverage departments through the Kronos system.
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As a server assistant, you will be responsible for supporting the service staff to create memorable guest experiences, acting as more than a busser and food runner. THE ROLE The Server Assistant reports to the F&B Managers and works in a team environment with other F&B professionals, including barbacks, bartenders, servers, dishwashers, cooks, and chefs.
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Five to seven years upscale food service experience, including one year experience of multi-unit management. At Bon Appetit Management Company we are committed to two things, great food and outstanding service.
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Perform other duties as assigned or identifiedQualificationsDuly certified and licensed Family Nurse Practitioner or Physician Assistant, by appropriate national certifying body and state licensing agencyAppropriate State Licensure to practice independently in the field, with prescriptive authorityTwo (2) or more years of practice, with a preference for experience in hospitals, complex medical conditions, and working with psychiatric patients.
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The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
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Waldorf Astoria is looking for a Server Assistant to join the Food and Beverage Team at the newly renovated restaurant, Brassica, at this gorgeous Atlanta property! As a Server Assistant, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
$18 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are hiring immediately for a full time CASHIER/FOOD SERVICE WORKER position. Requirement: Previous cashier and food service experience is preferred but not required. Stocks pantries with correct par levels of food items on a daily basis.
$17 an hourFull-timeExpandApply NowActive JobUpdated Today
food assistant jobs in Atlanta, NC, Australia
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