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Check pars for shift use, determine necessary preparation, freezer pull and line set up. For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off.
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The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served. JOB TITLE: BOH - Line Cook/Prep Cook.
$24 - $32 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work as a member in a team of line cooks to effectively and efficiently prepare each dish. The line cook will be responsible for consistent preparation of menu items in accordance with Ace Hotel Food and Beverage specifications.
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Olive Garden - 1900 Southlake Mall Drive [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.
$28,000 - $39,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Showcase your skills by preparing new menu items and daily preparation requirements, providing guidance to line cooks, conducting inventories, and ensuring sanitary and well-maintained food preparation areas, as well as safe food handling.
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Delaware North's Patina Restaurant Group is hiring full-time Line Cooks to join our team at Panevino in Livingston, New Jersey. Minimum of 1 year of experience as a prep cook or line cook.
$18 - $21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Coopers Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest. The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and saut stations.
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At times, the Line Cook will be tasked with preparing items for another station or special event and is expected to consistently take a team approach to assist all members of the Kitchen Team. In addition, the Line Cook cleans kitchen equipment, organizes produce and product deliveries, trains new cooks, and completes nightly inventory.
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A minimum of 6 months line cook experience in upscale casual dining or an equivalent service environment. Coopers Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.
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Line Cooks/Prep Cooks/Dishwashers Needed - Hiring Immediately! A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
$15 - $19 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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This position performs skilled, technical field work requiring the accurate and efficient locating of the City of Green Cove Springs' existing underground utilities including water distribution mains and services, raw water well mains, electric primary, secondary, and service cables, wastewater gravity collection mains, force mains, services, as well as street light circuits and fiber.
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This Breakfast/Lunch line-Cook is responsible for preparing / cooking all food items based on standardized recipes while maintaining the highest Forbes standards to produce an appealing and appetizing product.
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Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.
$15 - $18 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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THE EXPERIENCEOur restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
$16 - $18 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day's work. We live by "The Big Sky Spirit" which is our cultural compass and is evident in everything that we do.
$15 - $18 an hourPart-timeExpandApply NowActive JobUpdated Today
Title: line cooks Company: Sunset Food Mart
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