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Pastry Chef de Partie Reports to the Executive Sous Chef; position is non-exempt Hotel Heron is looking for full-time Pastry Chef de Partie candidates to join our team.
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2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
$86,000 - $112,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Chef de Partie will assist both the Head Chef and Sous Chef in the preparation and service of food, ensuring that the highest standards of quality and hygiene are always maintained.
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Cook 1 Chef de Partie, Culinary - Wrigley FieldClick Here to Apply OnlineJob Description Levy Sector Position Title: Cook 1 Chef de Partie, Culinary - Wrigley Field Pay Range: $26.75 to $26.75 We Make Applying Easy Want to apply to this job via text messaging.
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Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant located at Hersheypark.
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Cracker Barrel valora el desarrollo interno, ya sea que desee convertirse en un Coordinador de Entrenamiento de Empleados, un Líder de Turno, un Gerente de Restaurante o Minorista, o únase con nosotros en nuestra Oficina del Interior en Lebanon, TN, para trabajar en el apoyo corporativo para nuestras tiendas; estamos comprometidos a ayudarlo a alcanzar sus metas profesionales personales.
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Como parte del equipo de limpieza, mantendrá la limpieza del restaurante, cocina y tienda minorista para asegurarse de que todos los rincones estén impecables. Tenemos un rol único del Coordinador de Entrenamiento de Empleados en cada ubicación y su propósito es ayudarlo a tener éxito en su función.
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35% de descuento en restaurantes y tiendas minoristas. Como parte del equipo de limpieza, tendrá un horario flexible (tiempo completo o parcial) y la oportunidad de promoción y desarrollo continuo.
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NOTA: El racismo, ya sea manifiesto o perpetuado por prejuicios inconscientes, no tiene cabida en Cracker Barrel Old Country Store, y tanto nuestra Misión como la Promesa a las Personas están firmemente arraigadas en el principio de valorar lo que todos aportan a la mesa.
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En este rol, trabajará junto con los equipos de cocina, comedor y tienda minorista para mantener limpios el comedor, la tienda minorista, el porche delantero y la cocina. Debe poder comprender y llevar a cabo las instrucciones mientras trabaja de manera eficaz con compañeros de trabajo y gerentes.
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Te enseñaremos todo lo que necesitas saber sobre la limpieza de casas, utilizando nuestro proceso ya comprobado. Nuestro servicio profesional de limpieza de casas ayuda a las familias que no tienen tiempo para limpiar su propia casa.
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Report irregularities and defects in equipment and machinery to Executive Chef and Executive Sous Chef. - Responsible for writing transfers and food requisitions which are overseen by the Executive Chef or Executive Sous Chef.
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EJ'S Luncheonette is seeking to hire a full-time Executive Sous Chef at our location in New York City, NY. The Executive Sous Chef will be responsible for assisting the head chef with menu development, food purchasing, staff management, and kitchen operations.
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Le enseñaremos todo lo que necesita saber sobre la limpieza de casas utilizando nuestro proceso comprobado. Requisitos del trabajo Requisitos mínimos a tener en cuenta para este puesto de limpieza de casas.
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Requisitos del puesto Requisitos mínimos para ser considerado(a) para este puesto de limpieza de casas. un auto de empresa para que no gastes usando el tuyo mientras trabajas Oportunidades de promoción; promovemos dentro de nuestra empresa Si te gusta trabajar con amigos, trabajar en equipo y crecer en tu carrera profesional, ¡APLICA AHORA.
$15 an hourExpandApply NowActive JobUpdated Yesterday
Title: chef de partie Company: Paradise Point Resort Spa
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