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The Food & Beverage Manager needs to possess the ability to migrate between all outlets, which include the Dining Room and Bar, Kitchen Expo and all catering, banquet, and special event venues at The Mayton Hotel.
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Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at Centennial Park. Located in the heart of downtown Atlanta within the bustling Centennial Park District, this luxury hotel treats you to views of the spectacular downtown skyline or picturesque Centennial Olympic Park. The Omni Atlanta Hotel at Centennial Park is connected to Philips Arena and the Georgia World Congress Center, and it is the closest hotel to the Mercedes-Benz Stadium.
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Lead the Grapevine Main Marketing Committee which encompasses Hotel Vin, Harvest Hall, Grapevine Convention & Visitors Bureau and Grapevine Parks and Recreation facilitating citywide celebrations, event programming and activations.
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Job Description Position Summary: The General Manager is responsible for the full operation of the hotel and all outlets, including hotel operations, food and beverage, sales, engineering, human resources and accounting.
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The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets (as applicable by hotel) while maintaining adherence to budgeted payroll and overhead cost.
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The Hilton New York Time Square is looking for a Bar Manager to join our stunning landmark New York City Hotel and lead the food and beverage team. As a Bar Manager , you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.
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Find out today what a career with Pyramid Hotel Group at the Hyatt Place/Hyatt House Charleston/Historic District can mean for you! The Food & Beverage Manager oversees all aspects of food and beverage operations, including outlets and banquets.
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The DoubleTree by Hilton Hotel Tulsa - Warren Place is seeking an experienced Food & Beverage Manager to join our talented team! Food and Beverage Manager - DoubleTree by Hilton Hotel Tulsa - Warren Place.
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This Forbes 4-Star hotel has over 500 rooms, 60,000 square of feet of banquet space, and 4 food and beverage outlets. The iconic Beverly Hilton is looking for a Mini Bar Attendant to join the Food and Beverage Team.
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We at Giri Management, a fast-growing Hotel Management Co, are seeking an experienced Dual - Property Hotel Director of Sales selling for the Harraseeket Inn & Sebasco Harbor Resort and based at the Harraseeket Inn.
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As a Restaurant Manager, you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge & room service) in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Follow established Ace Hotel service sequence for consistent food & beverage guest experiences. Handle payment for guests purchases in compliance with Ace Hotel & PCI and cash handling procedures.
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With a convenient location in the center of multiple hospitals, Findlay Market and the Cincinnati Zoo and Botanical Garden, Hotel Celare will be a short drive from downtown and some of the premier businesses in the region.
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Ensure the efficient operation of the hotel in the absence of the General Manager by supervising and supporting the Guest Services, Food & Beverage, Food Production, Engineering, Accounting, Sales, and housekeeping departments.
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Experience in all phases of hotel management, including sales and marketing in a first-class hotel organization, daily management of all areas of operations involving human resources, food and beverage, budget management, rooms, housekeeping, resort maintenance, landscaping and wildlife, and administration of services, i.e., water sports and optional activities.
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