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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Chick-fil-A is the fastest growing Quick Service Restaurant in the nation. This "hands-on" management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation while providing a clear roadmap for your professional growth and development.
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Greet customers promptly upon taking a seat in the restaurant. We are located four miles from sports venues such as Citizens Bank Park, home of the Phillies; Lincoln Financial Field, home of the Eagles; and the Wells Fargo Center, home of the Sixers and Flyers.
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NOW HIRING Restaurant Shift Leader / Crew Leader Being a Crew Leader at a SONIC Drive-In restaurant is the cherry on top of a Strawberry Banana Split Molten Cake Sundae. We are a franchisee of SONIC and an Equal Opportunity Employer SONIC is a well established, quick service restaurant concept that has growth opportunities for managers in a fast casual dining restaurant company.
Full-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Created in 2020, Pasqually's Pizza & Wings offers a distinct, customized eating experience outside of a restaurant environment that amplifies classic pizza and wings and operates out of 400 ghost locations nationwide.
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Experience selling into the restaurant industry required. REMOTE Territory Sales Manager (Green, Eco-Friendly, Packaging Company) Job Description. REMOTE Territory Sales Manager (Green, Eco-Friendly, Packaging Company) Qualifications.
$75,000 - $85,000 a yearFull-timeRemoteExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Job Title Restaurant Manager Job Description Nestled in the breathtaking hillside of Ketchikan, Cape Fox Lodge features a ski-style interior exhibiting local native art, a river rock fireplace, beamed ceilings, overstuffed chairs and spectacular views of forest, mountains and water.
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Restaurant Crewmembers at Raising Canes will wear many hats (including a Raising Canes hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between.
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Even if you dont have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team.
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Job Description Voted Best Mexican Restaurant in Northern Virginia by Virginia Living Magazine, Zandra’s Taqueria is a Mexican restaurant offering handcrafted, gourmet tacos made with fresh, local ingredients.
$40,000 - $55,000 a yearFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Minimum 1 year Kitchen Manager experience in a professional restaurant or production kitchen preferred. Minimum 5 years Restaurant Manager experience in a full-service w/bar restaurant environment required.
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The leader in this role will oversee the Boathouse Restaurant in the spring, summer and fall, and transition to running our Icehouse restaurant in the winter months. The Boathouse General Manager is responsible for the overall success of the restaurant by exceeding guest expectations in food and beverage by providing guidance, training and management of boathouse and its staff.
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Welcome to the newly renovated Omaha Marriott located in the affluent Regency Business Park at the intersection of Interstate 680 and West Dodge Road. Our Heartwood Restaurant Lounge offers breakfast, lunch and dinner.
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Collaborates with all staff to ensure timely completion of mise-en-place production in compliance with restaurant standards. Works as a member of the team to ensure success in all stations and areas of the restaurant.
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Knows the restaurant sales and traffic goals and works to exceed them. In 2022, First Watch was awarded a sought-after MenuMasters honor by Nation's Restaurant News for its seasonal Braised Short Rib Omelet and recognized with ADP's coveted Culture at Work Award.
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Title: restaurant Company: Greenwood Communities And Resorts
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