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The Four Seasons Resort O'ahu at Ko Olina is looking for a Sous Chef who have a passion for excellence and the spirit of aloha. The Sous Chef reports to the Executive Chef and/or the Restaurant Chef in their specific outlet.
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Minimum of 2 years as a sous chef of 3 to 5-star hotel, resort or convention center with multiple food and beverage, Establishments situated in urban tier 1 or tier 2 city, high occupancy year-round resort or convention center.
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Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Join our team as a Sous Chef and become one of the authors of our story. Support the Executive Chef in leading the kitchen team in the direct food preparation, production, and control of all food for breakfast, lunch, dinner, room service, pool service, banquets, events, and amenities.
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Assume responsibility as the kitchen supervisor during all meal periods, including banquets, in the absence of the Executive Chef. Lead and direct the work of others which includes, assisting the Executive Chef with recruiting, hiring, training, scheduling and performance reviews of the kitchen staff.
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Assists Executive Chef with all kitchen operations and preparation. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
$52,000 - $61,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assists Executive Chef with all kitchen operations. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next.
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We are searching for an energetic Sous Chef to lead our kitchen team. Watermark Retirement Communities was ranked among Fortune Magazine's top places to work in The United States for Aging Services.
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We are currently looking to build and strengthen our team with another Sous Chef. The Sous Chef reports directly to the Executive Chef & works collaboratively with the Restaurant Management Team to achieve common goals.
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In some instances, the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef. The ideal Sous Chef will accomplish their tasks by monitoring the daily functions of the culinary department, including providing support and guidance to the culinary team, ending in a positive guest experience.
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Related keywords: chef, sous chef, executive chef, Banquet Chef, Catering Chef, Executive Sous Chef, Chef de Cuisine. A Restaurant Company with multiple concepts throughout the US is currently seeking a Sous Chef.
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The Sous Chef is in charge of managing the kitchen when the Executive Chef or Chef de Cuisine are not present and assists in running the kitchen when they are present. Coordinate daily with Executive Chef, Chef de Cuisine, and Sous Chefs.
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Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation.
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Three to Five years Junior Sous Chef or like experience in high volume restaurant, country club, catering or cultural attraction venue. SSA Group at Cheyenne Mountain Zoo is looking for a talented Executive Sous Chef to join our team.
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At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day.
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2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. Benefits and incentive compensation may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.
$81,000 - $100,000 a yearFull-timeExpandApply NowActive JobUpdated Today
Title: sous chef Company: Gecko Hospitality Daymart Mgt
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