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Fast growing established restaurant seeking a line cook full time, with great pay, flexible schedule, 401(k), paid vacation and growth opportunities. Responsibilities:Job Summary:BOH team member- line cook works in fast-paced, intense environment preparing burgers, fries and similar better fast food items, but does so much more then that.
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Experience as on-line cook in food services preferred. Work with Dietary Supervisor to see what leftovers are used and inventories are properly managed to keep costs in line. Break down service line and clean work area as scheduled or instructed.
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Line cook experience. Prep Cook/Pantry/Apprentice Experience. Our Line Cooks are essential in our mission to help people live healthier, better lives through exceptional food.
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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Line Cooks/Prep Cooks/Dishwashers Needed - Hiring Immediately.
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Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison. THE EXPERIENCEOur restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.
$16 - $20 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Line Cooks/Prep Cooks/Dishwashers. Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
$17 - $20 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Proven experience as a line cook/Prep Cook. Experience in using cutting tools, cookware, and bakeware. Responsibilities for Line Cook/Prep Cook: Set up workstations with all needed ingredients and cooking equipment.
$15 - $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Table 301 is seeking passionate line and prep cook candidates to join our team! Table 301 is now Soby's, The Lazy Goat, NOSE DIVE, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck, Jianna and Table 301 Catering & Kitchen.
$10 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Must obtain a Liquor Server/Seller Permit & Prep Cook Food Handlers license from local government authorities. These duties will be performed in a variety of locations both indoors and outdoors including permanent cafes, banquet halls, livestock barn service desks at General Store, indoor/outdoor "popup" food & beverage, ticketing and camping/bedding service desks including the new Grandstand Arena and National-Event Campground.
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Line Cook - WinStar World Casino & Resort (Thackerville, OK) WinStar World Casino is the country’s largest casino, owned and operated by the Chickasaw Nation near the Oklahoma/Texas state line, in Thackerville, OK. Legends will be partnering with WinStar Casino to provide top-tier hospitality and customer service expertise to multiple food & beverage outlets onsite, ranging from full-service restaurant to grab-and-go operations, as well as overseeing food & beverage for the Casino’s seasonal pool program.
$36,000 - $48,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The line cook will help stock kitchen items, sanitize and clean all kitchen areas, and prepare all menu items per direction from the lead line cook and head chef. Complete incident/accident reports with assistance from the lead line cook or head chef.
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The Line Cook is responsible for the daily preparation of food items in one or more specified areas of the kitchen (fry, grill, salads, etc. At times, the Line Cook will be tasked with preparing items for another station or a special event and is expected to consistently take a team approach to assist all members of the Kitchen Team. In addition, the Line Cook cleans kitchen equipment, organizes produce and product deliveries, trains new cooks, and completes nightly inventory.
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Olive Garden - 1900 Southlake Mall Drive [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.
$28,000 - $39,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The line cook will be responsible for consistent preparation of menu items in accordance with Ace Hotel Food and Beverage specifications. Work as a member in a team of line cooks to effectively and efficiently prepare each dish.
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Prepare, with direction of the Club Chef/Sous Chef/Lead Line Cook, daily food prep, special event food prep and daily employee meals. Prepare, with direction of the Club Chef/Sous Chef/Lead Line Cook, daily food prep, special event food prep and daily employee meals.
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Title: line cook Company: Cucina Alba
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