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Fast growing established restaurant seeking a line cook full time, with great pay, flexible schedule, 401(k), paid vacation and growth opportunities. Responsibilities:Job Summary:BOH team member- line cook works in fast-paced, intense environment preparing burgers, fries and similar better fast food items, but does so much more then that.
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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Line Cooks/Prep Cooks/Dishwashers. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
$19 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.
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Since it was founded in 1956, Williams - Sonoma has grown from Chuck Williams’ single store in Sonoma, CA into one of the largest retailers in the country, with some best known and most beloved brands in home furnishings, including Williams - Sonoma, Pottery Barn and West Elm.
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Experience as a line cook in a high-volume culinary operation preferred. Tao Group Hospitality in-venue line cook training. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathdrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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Table 301 is seeking passionate line and prep cook candidates to join our team! Table 301 is now Soby's, The Lazy Goat, NOSE DIVE, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck, Jianna and Table 301 Catering & Kitchen.
$10 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Acts as spokesperson on the line, handles different situations as they arise, and meets with Sous Chefs and/or Executive Chef on a daily basis. POSITION SUMMARYThe Line Cook is responsible for the overall smooth operation of the line.
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Line Cooks Needed - Hiring Immediately! THE EXPERIENCEOur restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.
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The Company and Union agree that in order to bid a Line Troubleman vacancy, the candidate must have at least three (3) years of experience working as a Journeyman Lineman. It is agreed that this experience is necessary so that the Line Troubleman can be successful in understanding and performing his/her duties in this capacity considering they are performing work mostly on an individual basis.
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Training Requirements: · Tao Group Hospitality in-venue Line Cook training and Food Handling Certificate. Tao Group Hospitality acquired Hakkasan Group in April 2021. Part-time team members who meet the requirements are eligible for: State Applicable Time Off, Mental Health Support and Services, Pet Insurance, 401(k) Retirement Program with Employer Match, Employee Assistance Program, TAO Savings Marketplace, Employee Discounts Position Summary: Ensure quality and consistency of all food menu items.
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Maintain a cooperative working relationship with the Athletic Director, Band Director, Percussion Caption Head, Bandstaff, Band members, School Administration, Booster Organization, and Custodial Staff.
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Specific working knowledge of Power Line Systems suite of programs (PLS-CADD, PLS-Pole, and PLS-Tower), FAD Tools, LPILE, STADD, AutoCAD, etc. This includes developing and employing standard design criteria; calculation and entry of standard material properties; and the development of standard structure components and models in Power Line Systems suite of programs (PLS-CADD, PLS-Pole, and PLS-Tower), FAD Tools, AutoCAD, etc.
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Apply today to join the team at Mr. Rooter Plumbing.
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Line Cooks/Prep Cooks/Dishwashers Needed - Hiring Immediately! From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
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The Electrical and Instrumentation Front Line Leader, Fibers/Pulp Mill/Recycle is responsible for the work activities of an entire E/I crew, including; planned, scheduled and emergency work assigned, code compliance, quality of workmanship, training, housekeeping and all other E/I maintenance efforts.
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Title: line Company: Advatix
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