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Assist other FOH staff to perform setting up restaurant, cleaning restaurant, bussing tables, running food, taking food orders, making cocktails, serving guests, assisting host staff and opening and serving wine, when needed.
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AHG is a thriving and growing restaurant group that includes Ava’s Pizzeria & Wine Bar, Theo’s Steaks, Sides & Spirits, Hammy’s Burgers & Shakes and High Spot, with locations in St. Michaels and Cambridge, MD and Rehoboth, DE.
$3.63 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Latitude Margaritaville WaterSound is currently looking for a Server to join our team! Key Responsibilities and Accountabilities: Prepare restaurant for lunch / dining by setting decorations, condiments, napkins and utensilsProtect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policiesMust be able to explain the chef's specialties; identify appropriate wines; answer food preparation questionsStay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc.
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We are open to the public every day of the week on South Congress; more than a hotel restaurant! Perform food and beverage preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, brewing coffee, preparing hot or cold drinks, chilling wine.
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This is a full-time on-site role for a Restaurant Server at The H Hospitality Group. As a Restaurant Server, you will be responsible for providing exceptional customer service, taking food and beverage orders, delivering orders to tables, and ensuring guest satisfaction.
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Set up bar, requisition and stock all beer, wine, spirits. -Maintain cleanliness of restaurant and bar and perform required opening and closing side work duties. If you're outgoing, love to engage with people and have previous restaurant serving and bartending experience, apply now.
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Our Restaurant Server is responsible for providing our members and guests with friendly, professional and expedient service to help create memorable dining experiences. Previous waitress, waiter or banquet server experience preferred.
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The Server - Beer and Wine may be asked to cross-train and work as a Restaurant Worker, Concessionist, Box Office Cashier, or Usher, as staffing needs require. The Server - Beer and Wine role is a vital link between our Guests and the kitchen staff.
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JUJUBE is an elevated Asian-fusion restaurant rooted in the flavors of Chinese and Vietnamese cuisine, with a touch of western sensibilities. Learn about curated wine & sake, craft beers, and creative cocktails.
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We are seeking a highly motivated server assistant in a fine dining restaurant to support the servers and ensure smooth operations in the dining area. Restaurant Server Assistant.
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Chef Point is a worldfamous but approachable neighborhood restaurant and bar, with award winning wine menu and dog friendly patio - come and join our new location! Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock.
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Role Summary:As a Server - Beer and Wine you will be responsible for guiding Guests to order food products and/or beverages to enhance the movie-going experience. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
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Job Title: Server AssistantReports to: General Manager, Assistant General Manager, FOH/BOH Managers, DirectorsJob Description:Craft Culture Concepts is seeking Server Assistants for our restaurant, Parlour Pizza.
$10 - $12 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Set tables and arrange dining areas to accommodate larger groups and prepare the restaurant for special occasions Handling routine purchasing transactions including operating cash registers Operate point of sale system; Toast Prepare other related duties as assigned Qualifications: Experience providing excellent customer serves in a fast paced, fine dining environment.
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Basic wine and spirits knowledge required; strong wine and spirits knowledge preferred. 2+ years of experience working in a fine dining restaurant preferred. Roy's is primarily a dinner-only restaurant that provides great financial opportunities and a rewarding career path to its dedicated family.
Full-time/part-timeExpandApply NowActive JobUpdated 6 days ago
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