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Associates degree in clinical laboratory science, biomedical science, medical technology or in a life / biological science (biology, biochemistry, microbiology, etc.) Certification as a medical laboratory technician or clinical laboratory technician by the American Society of Clinical Pathologists (ASCP), AMT (American Medical Technologists) or AAB (American Association of Bioanalysts) according to the qualifications through the State of Georgia Department of Community Health, Healthcare Facility, Clinical Laboratory regulations.
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Should be competent in areas of the laboratory being covered, including chemistry, hematology, coagulation, blood bank, microbiology preferred. One year of supervised clinical experience as a medical laboratory technician in a clinical laboratory preferred.
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High School diploma or equivalent required plus a sufficient number of college and/or technical school courses and clinical training to satisfy the requirements for testing and certification as a medical laboratory technician by an approved certifying agency.
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Pursuing BBA or masters in any of the following disciplines: Food Science, Meat Science, Poultry Science, Microbiology, Chemistry, Agribusiness. The Certified Group of companies includes Food Safety Net Services (FSNS), Certified Laboratories, EAS Consulting Group, Labstat International Inc., Advanced Botanical Consulting & Testing (ABC Testing Inc.), Microconsult Inc. and Micro Quality Labs Inc. The Certified Group provides analytical testing and regulatory guidance services in the food & beverage, dietary supplements & NHP, cosmetics, OTC, personal care, tobacco, cannabis, nicotine and hemp industries.
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Should be competent in areas of the laboratory being covered including chemistry, hematology, coagulation, blood bank, microbiology. One year of supervised clinical experience as a medical laboratory technician in a clinical laboratory.
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Performs testing which requires limited skill and responsibility and a minimal exercise of independent judgment for which the technician has demonstrated competency. Under supervision as defined by CMS, performs general tests on patients of all ages which regularly require a professional level of knowledge to execute, interpret, and/or analyze in an accurate and timely manner.
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None required beyond education/training requirement. A person who recently moved into the state of Georgia or recently completed the academic and training/experience requirements may be temporarily classified as technologists or technicians for eighteen (18) months only to afford the person an opportunity to successfully complete an approved qualifying examination.
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Bachelor’s degree in Food Science, Chemistry, Biological Sciences or related field. The Lab Technician is responsible for the accurate performance of all microbiological testing and sampling at the Hilmar Facility.
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Bachelor's Degree in Medical Technology or Clinical Lab Science, or an applied Science. Minimum 5 years experience in a Microbiology Lab. Department: Microbiology Lab.
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Associate Degree- In Clinical laboratory science, microbiology, chemistry or biological science- Required. Medical Lab Technician. Medical Laboratory Technician 1.
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The Medical Lab Technician (MLT), Medical Technologist, or Medical Laboratory Scientist (MLS) reports to the Lab Manager and processes and tests all types of laboratory specimens; reviews and reports lab results; performs operation, maintenance and troubleshooting of laboratory instrumentation and equipment; acts as resource as needed.
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Is this for and Medical Lab Technician [-year MLT degree ] or Medical Lab Scientist / Medical Technologist [ year BS] or are you open to either We Are Open To Either. Are you seeking a generalist [proficient in testing in all Chemistry, Hematology, Urinalysis, Coagulation] or are you seeking a Micro Lab worker with Molecular background I Am Looking For Someone With Microbiology Experience- Not A Generalist.
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The Wee Lab in the Department of Food Science, Penn State – University Park is looking to fill one undergraduate research positions in food mycology beginning Summer 2024 or as soon as able.
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1 Bachelor's Degree in Medical Technology or Clinical Lab Science, or an applied Science. 3 Minimum 5 years experience in a Microbiology Lab. Certification by American Society of Clinical Pathologists (ASCP) or National Credentialing Agency (NCA) or equivalent agency as a Medical Technologist, Clinical Laboratory Scientist, Medical Laboratory Technician, or specialty certification is preferred.
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The Microbiology Lab Technician is a permanent full time position providing quality support for the Wet Wipes Operating Area. The Micro Lab Tech works as a member of the mill Microbiological Laboratory team, applying technical expertise to routine testing, evaluation of data, problem-solving of trends, compliance with applicable procedures and regulation, and support of continuous improvement efforts.
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microbiology lab technician food science jobs Title: quality control lab technician
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