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Occasional weekend, evening or night work if needed to ensure shift coverage. The LPN Care Coordinator, working with their RN Care Manager, will leverage technology and strong relationships with residents, families and physicians to coordinate care and help residents and families navigate a complex healthcare system.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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The 3rd shift is an overnight shift (Sunday night through Thursday night, 10pm to 6am) with some flexibility possible. As part of the process engineering team, the individual in this role will serve as a 3rd shift manufacturing support engineer for the RF Components production wafer foundry.
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Employee Sign-On Bonus | $1,500 for Day Shift & $2,000 for Night Shift. 1 - 2 years of experience operating an order picker, cherry picker, reach truck, sit down tow motor, or rider pallet jack.
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We have formed a collaboration with a leading Printing Company in Florence KY to conduct a search for their Night Shift Printing Supervisor. Night Shift Printing Supervisor (job description) This is a nighttime shift lasting 12 hours (7:00pm to 7:00am) with a 2-2-3 shift pattern.
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St. Barnabas Hospital – Per Diem CRNA Night Shift. St. Barnabas Hospital – Per Diem CRNA Night Shift. St. Barnabas Hospital – per diem CRNA? Established in 1866, St. Barnabas Hospital enjoys a rich history of.
$150 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Working Relationships: Restaurant Clerks, Team Members, Shift Leaders, Assistant Managers, Restaurant Managers In Training, District Manager, Brand Manager, and various Corporate personnel and vendors.
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Prior experience as a care manager, case manager, care navigator supporting chronic disease management is a plus. The RN Care Manager serves as a liaison among Brookdale teams, residents, families, and healthcare providers within our communities, promoting coordination, communication, and collaboration at Brookdale’s HealthPlus communities.
$75,610 - $96,324 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Restaurant General Manager - Restaurant Kitchen Manager - Restaurant District Manager - Restaurant Manager and Assistant Restaurant Manager - Restaurant Executive Chef - Sous Chef - Shift Lead Do you have what it takes to join the world of restaurant and culinary management.
$60,000 - $125,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A Monday - Friday, 8pm- 4 am night shift work schedule. The primary work environment is outdoors and working conditions include working around moving buses, night work, and mostly on your feet.
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The Kitchen Manager is a confident decision maker as well as highly practiced in employee and business management, people motivation, and communications. Job Description: The Kitchen Manager is responsible for a variety of duties and responsibilities regarding the oversight of all kitchen operations.
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Communicates with Dietary Manager throughout shift as needed to best meet needs of residents. Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee/ tea maker, steam table etc.
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The Night Auditor is responsible for the preparation and disposition of all Night Audit work. Perform any other duties as requested by the Guest Services Manager or any other member of management.
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The Dietary Aide Assists with food preparation in accordance with our established procedural guidelines, and as directed by the Food Service/Dietary Manager/Supervisor. Corrects problem and/or reports problems promptly to Dietary Manager.
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Key words: Restaurant General Manager, GM, Store Manager, General Manager, Assistant General Manager, AGM, Assistant GM, Assistant Store Manager, Kitchen Manager, Bar Manager, Shift Manager, Shift Lead, Restaurant Manager, Operations Manager, Team Leader, Team Lead, BOH Manager, Assistant Manager, Store Leader, Restaurant Leader, Retail Manager.
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