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The ideal candidate will have expertise in molecular cloning, protein biochemistry (immunodetection, purification and enzyme characterization), and a background working with yeast and bacteria.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Currently, PreScouter is actively recruiting full-time scientific consultants / project managers with experience in the following, and related, domains: Food Science and Technology, Process Engineering, Clinical Nutrition and Dietetics, Biochemistry, Consumer Psychology and Market Research, Supply Chain Management and Logistics, Regulatory Affairs and Food Law, Biotechnology and Fermentation Science, Chemical Engineering, and related disciplines.
ExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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We are passionate about all the ways our technology can positively impact customers in diverse markets that include bioprocess, fermentation, industrial microbiology, drug discovery, microbiome, and basic research.
Full-timeExpandUpdated 11 days ago - UpvoteDownvoteShare Job
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Graduate Education: Microbiology, or specific area of study such as bacteriology, virology, mycology, algology, protozoology, parasitology, immunology, serology, microbial genetics, or soil microbiology; or specific applied fields of microbiology such as clinical and public health microbiology, food tech-nology, production processes, industrial fermentation, pollution, etc.
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The National Corn to Ethanol Research Center at SIUE is seeking to fill a postdoctoral position that will play an integral role in the research currently be conducted by Dr. Jie Dong, Director of Fermentation at NCERC. The NCERC at SIUE is a nationally recognized research center dedicated to the development and commercialization of biofuels, specialty chemicals, and other bio-based products.
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Principal Scientist, Process Microbiologist, Manufacturing Science And Technology at LOTTE Biologics
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Knowledge of mammalian-based biologics manufacturing processes, with expertise in at least one area of drug-substance bioprocessing such as cell culture/fermentation or protein purification, as well as process development, manufacturing support, and/or protein chemistry is preferred.
$91,000 - $142,000 a yearFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Forte Protein Inc. is seeking a talented Research Associate for Microbial Fermentation Development with a passion for downstream processing, protein purification, and functional analysis. Job Title: Research Associate - Microbial Fermentation Development.
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