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For more information on what we are about as a company, check us out by following the link below: Job Summary The Lead Server takes and delivers food/drink orders while creating an overall enjoyable dining experience and promoting a clean and safe environment for guests.
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Cleaning work shall entail sweeping and mopping floors, scrubbing, rinsing and polishing tables, seats, windows, doors, countertops, kitchenware, and kitchen equipment, and removing unused items from dining area and litter from the premises.
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Team Member | Cashier | Cook | Line Server | Grill | Host/HostessWe are an equal opportunity employer and value diversity at our company. Relay customer food and beverage orders from service counter to kitchen operations.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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We are currently looking for experienced part-time server & bartender to work on the floor with us for 3-5 nights a week at our lively & social restaurant. We have a strong beverage focus with cool climate wine & spirits & are highly engaged in the local industry.
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As a Server, you will be the face of our restaurant, providing top-notch service to our guests and ensuring their dining experience is exceptional. Apply now to join our team as a Server and be part of our upscale Tex-Mex dining experience for our valued guests.
$19 - $31 an hourFull-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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If you are a skilled server with a passion for providing exceptional hospitality and creating memorable dining experiences, we would love to hear from you! Ensure cleanliness and organization of tables, dining areas, and server stations.
$19 - $31 an hourFull-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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You will be responsible for presenting food and beverage options and will focus on guests within the dining room area of the restaurant. As a Server, you know what it takes to create a personalized experience for guests.
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Essential Functions and Responsibilities Provides support to the Bartender and Beverage Server in all aspects of service by stocking all service areas and maintaining adequate supplies through out the shift, cleaning and stocking all glassware: assisting with service of beverages; transportation of food trays to/from dining room, assist with cleaning all public areas.
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The server records and inputs beverage and food orders into the POS system, delivers and serves food, and ensures exceptional guest service. We are hiring top-notch restaurant servers to work as wait staff in our dining rooms.
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Maintain a clean work area in the kitchen, serving area, and dining roomUnderstands proper table setting for each meal Residents: Assists residents when placing orders from the menuProvide beverage service (water, iced tea, juices, milk and coffee/tea)Refill salt/pepper/sugar bowls prior to and after each mealReport any broken equipment or tableware to supervisorUnderstands sit-down service and proper serving techniquesHas a basic understanding of food preparation (salads, desserts, etc.
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Unload deliveries of food, beverage, packaging and serving materials to restaurant. Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials.
Up to $12 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Set up and replenish salad bar and all other beverage and service stations. Provide the highest quality and consistency of service to all residents in all dining rooms and resident apartments, according to company standards as set forth in the attached food server's manual.
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Counter Server/Cashier)Supervisor: General Manager/Manager on DutyWant to work in the ultimate Taco shop serving up awesomeness to our Guests? Founded on the idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where “anything goes meets the art of the possible.
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Three years experience as a banquet server or supervisor in a fine dining establishment. Banquet Manager The Banquet Manager assists the FB Director in overseeing all banquet events in the Club. This employee partner supervises set-ups, breakdowns, staffing levels and quality of service while maintaining Food Beverage financial goals.
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Communicates with wait staff, bus persons, bartenders, supervisors, and kitchen staff in order to improve communication and coordination so that patrons may be impressed by their dining experience.
$2.5 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago
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