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Oversees the Executive Chef(s) in food preparation to make sure that he/she is following corporate standards and maintains a great food quality in the catering areas. Ensure that REX and Raps are performed following the White Lodging way standards.
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The Food Service Associates and Restaurant/Village Care Center Management Staff and Catering Staff and Supervisors are exposed to both extreme heat and cold with working around ovens/grills/cooktops and in freezers/coolers.
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Bergdorf Goodman operates two stores in landmark locations on Fifth Avenue in New York City and BergdorfGoodman.com, catering to loyal luxury customers globally. What differentiates the organization from other luxury retailers are its unique assets: a strong store footprint, the most knowledgeable associates, an engaging online experience, solid brand partnerships, innovative digital and in-store experiences, the most loyal luxury customer base, and a strong balance sheet.
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Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi.
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Prepares and serves food at scheduled functions under the supervision of the Catering Director. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.
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We seek a Sous Chef to assist in the daily supervision of Back of House restaurant operations and high volume catering events. Sous Chef / Assistant Kitchen Manager. ● Monitor, develop and predict weekly staffing needs, based on previous sales, weather and catering activities.
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Assist in the coordinate of events including reserving conference rooms and catering contacts, event- set-up and break-down, transportation, and ordering supplies. This unique proximity to business and technology leaders, federal departments and agencies, and a myriad of research entities, embassies, think tanks, cultural centers, and non-profit organizations is simply unparalleled.
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The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Location: Lincoln Memorial UniversityWe are hiring immediately for a full time CATERING CAPTAIN position.
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Support in some areas requires outside contact with travel agencies and hotel sales/catering managers. KFMC is currently seeking an Administrative Assistant. This position provides administrative support to the External Quality Review Team, the Vice President, and the President & CEO. Collects, reviews, and analyzes data, prepares, and formats reports, charts, budgets, and other presentation materials utilizing word processing, spreadsheet, or specialized software.
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Requirement: Previous catering supervisor experience is required. We are hiring immediately for a full time and part time CATERING CAPTAIN position. Summary: Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion.
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Terms and conditions: Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations.
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The Executive Administrative Assistant provides support to the President and Chief Clinical Officer who will provide considerable supervision and direction. Organize meetings, including scheduling, sending reminders, and organizing catering when necessary.
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Catering Assistant Duties include, but not limited to: assisting Caterers in the preparation of food, set-up, and cleanup at catering events. Line Assistant Duties include, but not limited to: Serving dinners from the food service line, re/stock salad & deli bars and food service line, salad preparation, assistance in the canteen, and ensuring kitchen facilities stay clean and up to GMC and Health Code standards.
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You may be an assistant general manager or deputy manager who is aspiring to take their career to the next level, or you may already be a manager within the retail, catering or hospitality sectors such as a restaurant manager, general manager, catering manager or store manager looking for that next challenge.
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CulinArt Group, a member of Compass Group is now seeking an Assistant Operations Manager who will provide the primary support to ensure ideal workflow under the guidance of the Catering Director and Operations Manager.
Starting at $62,400 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago
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