M Street Entertainment Llc

We're thrilled to announce the reopening of Tavern Midtown, now transformed and elevated to new heights!. At Tavern Midtown, we're not just reopening; we're pioneering.. - Comprehends, masters, and promotes all team standards and policies as a team leader, and promoter of our mission. - Demonstrates a team-first mindset, versus a "mercenary maverick". - Dining/food service steps (greet time, check times, beverage napkins, marking, pre-bussing, beverage service, check ready)

server assistant

Are you passionate about providing exceptional service in a dynamic and reimagined environment? We're thrilled to announce the reopening of Tavern Midtown, now transformed and elevated to new heights! As we embark on this exciting journey, we're looking for team members passionate about elevated hospitality and cuisine. At Tavern Midtown, we're not just reopening; we're pioneering. Our new concept promises a fresh perspective on elevated service & cuisine, offering guests an unparalleled dining experience that blends innovation with tradition. As a member of our team, you'll have the opportunity to contribute to this transformation and be a part of something truly special. We're looking for passionate individuals who are committed to excellence in hospitality. We invite you to bring your unique talents and enthusiasm to our team. From chefs and servers to bartenders and hosts, we have positions available for every skill set and level of experience. Key Responsibilities: Hospitality - Positive, welcoming, sincere - engage Guests and unique individuals and valued members of our community - Expertly performs the role of "Ambassador" and "Experience Guide" - Prioritizes the experience of the Guest over personal motivations/interests - Identifies and executes the "hospitality value add" opportunities Professionalism - Arrives at scheduled time in perfect uniform/appearance standard compliance - Focused on performance, productivity, and teamwork for the entirety of the shift, start to finish - Avoids unproductive complaining and negative attitude to managers and teammates - a toxic presence - Poise under pressure and pace - "Stage Presence" - Comprehends, masters, and promotes all team standards and policies as a team leader, and promoter of our mission Teamwork - Demonstrates a team-first mindset, versus a "mercenary maverick" - Diligently runs food as a priority - Supports table service of teammates in neighboring sections (water refills, pre-bussing, table maintenance, re-marking, step gaps, etc.) - Sets up the team for success with strong execution of opening, running, and closing duties - Communicates to leadership and teammates when help/assistance is needed - Seeks to provide help/assistance to teammates (across job functions) - Provides and receives feedback to and from teammates and leadership team in a positive, professional manner - Mentors and supports teammates that possess the opportunity for improvement - Product Knowledge - Concept specific knowledge/testing - Food menu knowledge/testing Technical Proficiency - Deliver food with proper description (no auctioning, allergy and modification awareness) - Dining/food service steps (greet time, check times, beverage napkins, marking, pre-bussing, beverage service, check ready) - Table and seat number knowledge (pivot points) - Efficiency (prioritization, pace, preparation, organization) - Proper dish etiquette (do not throw - gentle placement, shapes in shapes, stack, and separating) - Follows safety protocols (glass clean up, spill site) - Proficiency with opening, running and closing tasks. Examples include: clean surfaces, floor, equipment; stock : plates, spoons, knives, glassware, ToGo containers; fill beverage or ice dispensers; maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays; fill water pitchers; fill server station ice bins; keep expo line organized and clean; other tasks as directed - Communication to partner service team (servers, bartenders) and leadership (front-of-house and back-of-house) - Coordinate with expo and other Team Members on prioritization - Anticipate guest needs - POS expertise - Proper glassware handling - Display focus, accuracy, and a sense of urgency/speed when executing all assigned tasks - Must have a basic knowledge of dining room and service procedures. - Health code adherence Lightbulb Mindset: - Seeks to continually improve, to master functions and knowledge; relishes new challenges; embraces innovation; seizes opportunities to expand and sharpen personal/professional skill set; possesses a growth mindset - Embraces the tremendous dignity and honor of serving and connecting with the individuals of our community as our meaningful purpose, and the mission of the team Holds oneself, teammates, and leadership team to the highest level of accountability Benefits Include: World-class training Growth opportunities Free health care Free parking or Free monthly bus pass Free mental health resources Employee assistance program Free life insurance 50% off food at all M Street concepts and much more! Core Qualifications - Must be able to lift and maneuver up to 50 pounds - Must be able to work in a standing position for a long period of time - Experience preferred; hospitality or customer service - Effective communicator - Collaborative mindset - Organized - Open and receptive to feedback M Street Entertainment Group is committed to employing a diverse workforce. Qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, gender expression, protected veteran status, or disability. About M STREET ENTERTAINMENT LLC M Street does more than deliver a remarkable dining experience at our four concepts. We are a team of passionate people who relentlessly seek opportunities to innovate, grow, and deliver incomparable hospitality for our Guests and our Team Members. We are people who think, dream, evolve, and execute while having a great time doing it. We thrive because we are diverse, collaborative, and data-driven. And, did we mention we are obsessed with great food and amazing experiences? Every day, we are able to combine our personal passions for service with our professional passion for being an industry leader, pushing boundaries, leading innovation, and together thriving. We want visionaries we want passion we want energy we want leaders. Be a part of the 2017 "Best Business in Nashville" (NBJ) and the premier lifestyle and hospitality organization in Tennessee. Job Type: Full-time<img src="https://www.jobg8.com/Tracking.aspx?qoQIciHMq7PXtHXLNo8cTgb" width="0" height="0" />

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