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Sushi Chef - Blue Sushi Sake Grill
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- Overview: At Blue Sushi Sake Grill, we unite creative, bold, and sustainably sourced ingredients with positive vibes and happy moments for a fresh take on the sushi experience.
- Blue Sushi Sake Grill is part of Flagship Restaurant Group, proudly operating restaurants across the nation where each unique concept is centered around imaginative food, curated cocktails, & exceptional dining experiences.
- This position will require standing, bending, lifting, and walking throughout the workday, with the ability to lift 50 pounds on occasion.
- Guests enjoy an energetic dining experience, unique in atmosphere with the food and drink to match.
- A large maki, sashimi and nigiri menu is complemented by Asian-inspired starters, entrees, soups, salads, desserts, and an extensive drink menu that includes premium cold sake.
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