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Sous Chef - Sage Lodge
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- Get Paid Daily (Make any day payday)
- Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)
- Maya Angelou's famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.
- Ensures attractive, consistent presentations of food items, both buffet and plated Interacts/supervises line cooks to monitor quality, presentation and consistency of food items prepared
- A culinary arts degree and/or equivalent training with 3+ years in industry and 1+ years of experience in culinary management role in a similar environment
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