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Sous Chef
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Full-time
- We are hiring immediately for a SOUS CHEF position.
- Details: The Sous Chef will schedule staff, create and order products from various vendors, manage daily/weekly production, and manage 9 hourly associates.
- Requirement: Food service management experience preferred.
- The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
- Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions.
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